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Marit Schei Olsen

Biographic Data

ID6569682
NAMEMarit Schei Olsen
GIVEN NAMESMarit Schei
FAMILY NAMEOlsen
SIGNATUREOLSEN M S
AFFILIATIONSNTNU Samfunnsforskning
ORCID0000-0002-6152-337X
VERIFIEDYes
TOTAL WORKS4
TOTAL CITATIONS7
WORKS AS AUTHOR4
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2019
LATEST PUBLICATION YEAR2023
H-INDEX2
  • Innovation policy in the Norwegian aquaculture industry

    Open Access•Samson Afewerki, Tonje C Osmundsen et al.•ARTICLE•Marine Policy•2023

    While aquaculture production in a number of countries has been highly successful in terms of production growth, there is also a number of instances where the rapid growth has been curtailed due to sustainability challenges. In response, fostering sustainable aquaculture production has become a key policy and research agenda. The point of departure for this paper is the radical technological innovations based sustainable restructuring dynamics of …

  • Aquaculture policy

    Open Access•Tonje C Osmundsen, Marit Schei Olsen et al.•ARTICLE•Marine Policy•2022

    Public regulation of a successful industry such as aquaculture needs to consider different concerns such as industry growth and development, but also environmental and societal sustainability. Governance systems are continuously challenged to respond in adequate manners to how aquaculture industry develops. This is especially noticeable when it comes to how environmental challenges are handled. In this article, we investigate three different envi…

  • The making of a louse - Constructing governmental technology for sustainable aquaculture

    Open Access•Tonje C Osmundsen, Marit Schei Olsen et al.•ARTICLE•Environmental Science & Policy•2019•Cited by: 2•References: 11

    Salmon production, and aquaculture in general, entails certain environmental risks that must be managed and controlled. In Norway, as in other aquaculture-producing countries, governments seek means of improving the industry and encouraging sustainable conduct. In Norwegian aquaculture regulation, the salmon louse has become an important indicator and regulatory instrument – a governmental technology. The louse is a proxy for the environmental im…

  • The operationalisation of sustainability

    Open Access•Tonje C Osmundsen, Vilde Steiro Amundsen et al.•ARTICLE•Global Environmental Change•2019•Cited by: 5•References: 9

    Sustainability certification has become an increasingly important feature in aquaculture production, leading to a multitude of schemes with various criteria. However, the large number of schemes and the complexity of the standards creates confusion with respect to which sustainability objectives are targeted. As a result, what is meant by ‘sustainability’ is unclear. In this paper, we examine the operationalisation of the concept from the vantage…

  • The operationalisation of sustainability

    Open Access•Tonje C Osmundsen, Vilde Steiro Amundsen et al.•ARTICLE•Global Environmental Change•2019•Cited by: 5•References: 9

    Sustainability certification has become an increasingly important feature in aquaculture production, leading to a multitude of schemes with various criteria. However, the large number of schemes and the complexity of the standards creates confusion with respect to which sustainability objectives are targeted. As a result, what is meant by ‘sustainability’ is unclear. In this paper, we examine the operationalisation of the concept from the vantage…

  • The making of a louse - Constructing governmental technology for sustainable aquaculture

    Open Access•Tonje C Osmundsen, Marit Schei Olsen et al.•ARTICLE•Environmental Science & Policy•2019•Cited by: 2•References: 11

    Salmon production, and aquaculture in general, entails certain environmental risks that must be managed and controlled. In Norway, as in other aquaculture-producing countries, governments seek means of improving the industry and encouraging sustainable conduct. In Norwegian aquaculture regulation, the salmon louse has become an important indicator and regulatory instrument – a governmental technology. The louse is a proxy for the environmental im…

  • The making of a louse - Constructing governmental technology for sustainable aquaculture

    Open Access•Tonje C Osmundsen, Marit Schei Olsen et al.•ARTICLE•Environmental Science & Policy•2019•Cited by: 2•References: 11

    Salmon production, and aquaculture in general, entails certain environmental risks that must be managed and controlled. In Norway, as in other aquaculture-producing countries, governments seek means of improving the industry and encouraging sustainable conduct. In Norwegian aquaculture regulation, the salmon louse has become an important indicator and regulatory instrument – a governmental technology. The louse is a proxy for the environmental im…

  • The operationalisation of sustainability

    Open Access•Tonje C Osmundsen, Vilde Steiro Amundsen et al.•ARTICLE•Global Environmental Change•2019•Cited by: 5•References: 9

    Sustainability certification has become an increasingly important feature in aquaculture production, leading to a multitude of schemes with various criteria. However, the large number of schemes and the complexity of the standards creates confusion with respect to which sustainability objectives are targeted. As a result, what is meant by ‘sustainability’ is unclear. In this paper, we examine the operationalisation of the concept from the vantage…

  • Aquaculture policy

    Open Access•Tonje C Osmundsen, Marit Schei Olsen et al.•ARTICLE•Marine Policy•2022

    Public regulation of a successful industry such as aquaculture needs to consider different concerns such as industry growth and development, but also environmental and societal sustainability. Governance systems are continuously challenged to respond in adequate manners to how aquaculture industry develops. This is especially noticeable when it comes to how environmental challenges are handled. In this article, we investigate three different envi…

  • Innovation policy in the Norwegian aquaculture industry

    Open Access•Samson Afewerki, Tonje C Osmundsen et al.•ARTICLE•Marine Policy•2023

    While aquaculture production in a number of countries has been highly successful in terms of production growth, there is also a number of instances where the rapid growth has been curtailed due to sustainability challenges. In response, fostering sustainable aquaculture production has become a key policy and research agenda. The point of departure for this paper is the radical technological innovations based sustainable restructuring dynamics of …

Aquaculture (4 works) · Business (4 works) · Ecology (4 works) · Economics (4 works) · Fish (4 works) · Fishery (4 works) · Sustainability (4 works) · Environmental planning (3 works) · Environmental resource management (3 works) · Marine Bivalve and Aquaculture Studies (3 works)

Ethnos_APP • Open Source Project • MIT License • Frontend v2.0.0 • Privacy and Cookies • API Documentation: api.ethnos.app/docs • API Source Code: GitHub • DOI: 10.5281/zenodo.17049435 • Frontend Source Code: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae