Cíntia Chaves Curioni

Biographic Data

ID6678733
NAMECíntia Chaves Curioni
GIVEN NAMESCíntia Chaves
FAMILY NAMECurioni
SIGNATURECURIONI C C
AFFILIATIONSUniversidade do Estado do Rio de Janeiro
ORCID0000-0002-5160-9567
VERIFIEDYes
TOTAL WORKS5
TOTAL CITATIONS1
WORKS AS AUTHOR5
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2009
LATEST PUBLICATION YEAR2026
H-INDEX1

  • Facilitators and barriers to the formulation of public policies on food and nutrition

    Open AccessAna Carolina Feldenheimer Da Silva, ANA CAROLINE BATISTA RODRIGUES DA SILVA et…ARTICLEPLOS Global Public Health2026

    This scoping review aims to identify facilitators and barriers to the formulation of public policies on food and nutrition across different contexts. The Scope review was conducted in seven databases. The search strategy was designed using research terms (and their derivatives) and included combinations of ‘nutrition’, ‘food’, ‘policy’, ‘guideline’, ‘action plan’, ‘strategy’, and ‘process’. All stages of data selection and extraction were indepen…

  • Instruments for assessing organisational food environments of workplaces

    Open AccessAna Beatriz Coelho de Azevedo, Patricia Gálvez et al.ARTICLEPublic Health Nutrition2025

    Objective: To map out evidence on instruments for evaluating organisational food environments of workplaces and the components and dimensions considered in the identified instruments. Design: A scoping review that includes studies published as of January 2005, the year of publication of the model developed by Glanz et al. (2005). The databases consulted were PubMed, Embase, Web of Science, PsycINFO, Scopus and Google Scholar until November 2024, …

  • Globalização e Processamento de Alimentos

    Open AccessCatarine Santos Da Silva, Marília De Carvalho Lima et al.ARTICLEDEMETRA Alimentação Nutrição &…2021

    Introdução: O atual modelo globalizado de produção de alimentos acarreta homogeneização na alimentação, com diminuição no consumo de alimentos in natura e grande participação de ultraprocessados. Objetivo: Investigar os fatores associados ao consumo alimentar de adultos, considerando os níveis de processamento de alimentos. Métodos: Estudo transversal com adultos no estado de Pernambuco que avaliou o consumo alimentar e variáveis socioeconômicas,…

  • Associations of neighborhood socioeconomic, natural and built environmental characteristics with a 13-year trajectory of non-work physical activity among civil servants in Rio de Janeiro, Brazil

    Open AccessEduardo Faerstein, Ismael Henrique Da Silveira et al.ARTICLEHealth & Place2018Cited by: 1References: 4

  • The decline in mortality from circulatory diseases in Brazil

    Open AccessCintia Curioni, Cíntia Chaves Curioni et al.ARTICLERevista Panamericana de Salud…2009

    Cardiovascular disease standardized mortality rates consistently decreased in Brazil during the study period. The reduction is apparently related to indices of increasing social development. Despite these encouraging findings, a gradual increase in the deaths from cardiovascular disease is expected in the next decades, and additional efforts in prevention are needed