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Thomas C Keyserling

Biographic Data

ID6680129
NAMEThomas C Keyserling
GIVEN NAMESThomas C
FAMILY NAMEKeyserling
SIGNATUREKEYSERLING T C
AFFILIATIONSUniversity of North Carolina at Chapel Hill
ORCID0000-0002-7030-7687
VERIFIEDYes
TOTAL WORKS9
TOTAL CITATIONS17
AUTHOR COUNT9
EDITOR COUNT0
FIRST PUBLICATION YEAR2002
LATEST PUBLICATION YEAR2017
H-INDEX1
  • Feasibility and acceptability of a Mediterranean-style diet intervention to reduce cardiovascular risk for low income Hispanic American women

    Yaniré Estrada Del Campo, Laura Cubillos et al.•ARTICLE•Ethnicity and Health•2017•References: 2

    Intervention engagement and acceptability were high and there was improvement in self-reported dietary behaviors. This type of Med-style dietary pattern intervention should be evaluated in randomized trials enrolling HAs at risk for CVD

  • A community-based lifestyle and weight loss intervention promoting a Mediterranean-style diet pattern evaluated in the stroke belt of North Carolina: The Heart Healthy Lenoir Project

    Open Access•Thomas C Keyserling, Carmen D Samuel‐Hodge et al.•ARTICLE•BMC Public Health•2016

    clinicaltrials.gov Identifier: NCT01433484

  • Lessons Learned From Implementing Health Coaching in The Heart Healthy Lenoir Hypertension Study

    Katrina E Donahue, Jim Tillman et al.•ARTICLE•Progress in community health…•2016

    Health coaching in hypertension care can be successful strategy for engaging more vulnerable groups. A more tailored approach may improve engagement with counseling

  • Conceptualizing and comparing neighborhood and activity space measures for food environment research

    Open Access•Thomas W Crawford, Stephanie Jilcott Pitts et al.•ARTICLE•Health & Place•2014•Cited by: 17•References: 15

  • A pilot study comparing two weight loss maintenance interventions among low-income, mid-life women

    Open Access•Carmen D Samuel‐Hodge, Carmen D Samuel-Hodge et al.•ARTICLE•BMC Public Health•2013

    ClinicalTrials.gov Identifier: NCT00288301

  • Associations between access to farmers’ markets and supermarkets, shopping patterns, fruit and vegetable consumption and health indicators among women of reproductive age in eastern North Carolina, US…

    Open Access•Stephanie Jilcott Pitts, Stephanie B Jilcott Pitts et al.•ARTICLE•Public Health Nutrition•2013

    Objective We examined associations between access to food venues (farmers’ markets and supermarkets), shopping patterns, fruit and vegetable consumption and health indicators among women of reproductive age in eastern North Carolina, USA. Design Access to food venues was measured using a Geographic Information System incorporating distance, seasonality and business hours, to quantify access to farmers’ markets. Produce consumption was assessed by…

  • A Community Assessment to Inform a Multilevel Intervention to Reduce Cardiovascular Disease Risk and Risk Disparities in a Rural Community

    Stephanie Jilcott Pitts, Stephanie B Jilcott Pitts et al.•ARTICLE•Family & Community Health•2013

    To complete a formative evaluation to identify community-level assets and barriers to healthy lifestyle choices, we conducted qualitative interviews, community audits, and secondary data analyses. We solicited local leaders' perspectives regarding winnability of obesity prevention policy options. Participants noted that many resources were available, yet a barrier was high cost. There were more parks per capita in low-income areas, but they were …

  • Associations between Body Mass Index, Shopping Behaviors, Amenity Density, and Characteristics of the Neighborhood Food Environment among Female Adult Supplemental Nutrition Assistance Program (SNAP) …

    Stephanie Jilcott Pitts, Stephanie B Jilcott Pitts et al.•ARTICLE•Ecology of Food and Nutrition•2012

    We examined associations between body mass index (BMI) and the food environment among adult female Supplemental Nutrition Assistance Program (SNAP) participants (N = 197) in eastern North Carolina. Food venue proximity to residential addresses was calculated using a geographic information system. Walk Score was used as a measure of amenity density. Correlation and linear regression analyses were used to examine associations between BMI and distan…

  • The PRAISE! Project: A Church-Based Nutrition Intervention Designed for Cultural Appropriateness, Sustainability, and Diffusion

    Alice S Ammerman, Alice Ammerman et al.•ARTICLE•Probation Journal•2002

  • Conceptualizing and comparing neighborhood and activity space measures for food environment research

    Open Access•Thomas W Crawford, Stephanie Jilcott Pitts et al.•ARTICLE•Health & Place•2014•Cited by: 17•References: 15

  • The PRAISE! Project: A Church-Based Nutrition Intervention Designed for Cultural Appropriateness, Sustainability, and Diffusion

    Alice S Ammerman, Alice Ammerman et al.•ARTICLE•Probation Journal•2002

  • Associations between Body Mass Index, Shopping Behaviors, Amenity Density, and Characteristics of the Neighborhood Food Environment among Female Adult Supplemental Nutrition Assistance Program (SNAP) …

    Stephanie Jilcott Pitts, Stephanie B Jilcott Pitts et al.•ARTICLE•Ecology of Food and Nutrition•2012

    We examined associations between body mass index (BMI) and the food environment among adult female Supplemental Nutrition Assistance Program (SNAP) participants (N = 197) in eastern North Carolina. Food venue proximity to residential addresses was calculated using a geographic information system. Walk Score was used as a measure of amenity density. Correlation and linear regression analyses were used to examine associations between BMI and distan…

  • A pilot study comparing two weight loss maintenance interventions among low-income, mid-life women

    Open Access•Carmen D Samuel‐Hodge, Carmen D Samuel-Hodge et al.•ARTICLE•BMC Public Health•2013

    ClinicalTrials.gov Identifier: NCT00288301

  • Associations between access to farmers’ markets and supermarkets, shopping patterns, fruit and vegetable consumption and health indicators among women of reproductive age in eastern North Carolina, US…

    Open Access•Stephanie Jilcott Pitts, Stephanie B Jilcott Pitts et al.•ARTICLE•Public Health Nutrition•2013

    Objective We examined associations between access to food venues (farmers’ markets and supermarkets), shopping patterns, fruit and vegetable consumption and health indicators among women of reproductive age in eastern North Carolina, USA. Design Access to food venues was measured using a Geographic Information System incorporating distance, seasonality and business hours, to quantify access to farmers’ markets. Produce consumption was assessed by…

  • A Community Assessment to Inform a Multilevel Intervention to Reduce Cardiovascular Disease Risk and Risk Disparities in a Rural Community

    Stephanie Jilcott Pitts, Stephanie B Jilcott Pitts et al.•ARTICLE•Family & Community Health•2013

    To complete a formative evaluation to identify community-level assets and barriers to healthy lifestyle choices, we conducted qualitative interviews, community audits, and secondary data analyses. We solicited local leaders' perspectives regarding winnability of obesity prevention policy options. Participants noted that many resources were available, yet a barrier was high cost. There were more parks per capita in low-income areas, but they were …

  • Conceptualizing and comparing neighborhood and activity space measures for food environment research

    Open Access•Thomas W Crawford, Stephanie Jilcott Pitts et al.•ARTICLE•Health & Place•2014•Cited by: 17•References: 15

  • A community-based lifestyle and weight loss intervention promoting a Mediterranean-style diet pattern evaluated in the stroke belt of North Carolina: The Heart Healthy Lenoir Project

    Open Access•Thomas C Keyserling, Carmen D Samuel‐Hodge et al.•ARTICLE•BMC Public Health•2016

    clinicaltrials.gov Identifier: NCT01433484

  • Lessons Learned From Implementing Health Coaching in The Heart Healthy Lenoir Hypertension Study

    Katrina E Donahue, Jim Tillman et al.•ARTICLE•Progress in community health…•2016

    Health coaching in hypertension care can be successful strategy for engaging more vulnerable groups. A more tailored approach may improve engagement with counseling

  • Feasibility and acceptability of a Mediterranean-style diet intervention to reduce cardiovascular risk for low income Hispanic American women

    Yaniré Estrada Del Campo, Laura Cubillos et al.•ARTICLE•Ethnicity and Health•2017•References: 2

    Intervention engagement and acceptability were high and there was improvement in self-reported dietary behaviors. This type of Med-style dietary pattern intervention should be evaluated in randomized trials enrolling HAs at risk for CVD

Medicine (9 works) · Environmental health (8 works) · Obesity, Physical Activity, Diet (7 works) · Demography (5 works) · Demography (5 works) · Gerontology (5 works) · Psychology (4 works) · Business (3 works) · Geography (3 works) · Nursing (3 works)

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