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Paul Rheeder

Biographic Data

ID6684213
NAMEPaul Rheeder
GIVEN NAMESPaul
FAMILY NAMERheeder
SIGNATURERHEEDER P
AFFILIATIONSUniversity of Pretoria
ORCID0000-0002-1573-4985
VERIFIEDYes
TOTAL WORKS3
TOTAL CITATIONS7
WORKS AS AUTHOR3
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2005
LATEST PUBLICATION YEAR2016
H-INDEX1
  • Effect of a nutrition education programme on clinical status and dietary behaviours of adults with type 2 diabetes in a resource-limited setting in South Africa

    Open Access•Jane W Muchiri, Gerda J Gericke et al.•ARTICLE•Public Health Nutrition•2016

    Objective To evaluate the effect of a participant-customised nutrition education programme on glycated Hb (HbA 1c ), blood lipids, blood pressure, BMI and dietary behaviours in patients with type 2 diabetes mellitus. Design A randomised controlled trial. The control group ( n 41) received education materials. The intervention group ( n 41) received the same education materials and participated in eight weekly (2–2·5 h) group nutrition education s…

  • Screening for dietary fat intake of grade six children

    Open Access•Friede Wenhold, Una E Maclntyre et al.•ARTICLE•Maternal and Child Nutrition•2012

    As part of justifiable nutrition promotion, this study aimed to determine internal consistency of a dietary fat screener and to compare self-assessment to maternal assessment of fat intake of grade six (about 12 years old) learners in a South African public primary school. The children completed in school a pictorial, quantitative food frequency-type screener consisting of 10 high-fat food categories; mothers individually completed a text version…

  • The effects of social support on health, well-being and management of diabetes mellitus

    Margaret S Westaway, John Seager et al.•ARTICLE•Ethnicity and Health•2005•Cited by: 7•References: 7

    The study demonstrated that: (1) socio-emotional and tangible support were the underlying dimensions of social support; (2) socio-emotional support is an important determinant of health and well-being; and (3) social support is beneficial for one aspect of diabetes mellitus management, namely, BP control

  • The effects of social support on health, well-being and management of diabetes mellitus

    Margaret S Westaway, John Seager et al.•ARTICLE•Ethnicity and Health•2005•Cited by: 7•References: 7

    The study demonstrated that: (1) socio-emotional and tangible support were the underlying dimensions of social support; (2) socio-emotional support is an important determinant of health and well-being; and (3) social support is beneficial for one aspect of diabetes mellitus management, namely, BP control

  • The effects of social support on health, well-being and management of diabetes mellitus

    Margaret S Westaway, John Seager et al.•ARTICLE•Ethnicity and Health•2005•Cited by: 7•References: 7

    The study demonstrated that: (1) socio-emotional and tangible support were the underlying dimensions of social support; (2) socio-emotional support is an important determinant of health and well-being; and (3) social support is beneficial for one aspect of diabetes mellitus management, namely, BP control

  • Screening for dietary fat intake of grade six children

    Open Access•Friede Wenhold, Una E Maclntyre et al.•ARTICLE•Maternal and Child Nutrition•2012

    As part of justifiable nutrition promotion, this study aimed to determine internal consistency of a dietary fat screener and to compare self-assessment to maternal assessment of fat intake of grade six (about 12 years old) learners in a South African public primary school. The children completed in school a pictorial, quantitative food frequency-type screener consisting of 10 high-fat food categories; mothers individually completed a text version…

  • Effect of a nutrition education programme on clinical status and dietary behaviours of adults with type 2 diabetes in a resource-limited setting in South Africa

    Open Access•Jane W Muchiri, Gerda J Gericke et al.•ARTICLE•Public Health Nutrition•2016

    Objective To evaluate the effect of a participant-customised nutrition education programme on glycated Hb (HbA 1c ), blood lipids, blood pressure, BMI and dietary behaviours in patients with type 2 diabetes mellitus. Design A randomised controlled trial. The control group ( n 41) received education materials. The intervention group ( n 41) received the same education materials and participated in eight weekly (2–2·5 h) group nutrition education s…

Internal Medicine (3 works) · Medicine (3 works) · Clinical Psychology (2 works) · Clinical Psychology (2 works) · Diabetes Management and Education (2 works) · Diabetes mellitus (2 works) · Endocrinology (2 works) · Gerontology (2 works) · Psychometrics (2 works) · Animal science (1 work)

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