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Trine Thorvaldsen

Biographic Data

ID6718909
NAMETrine Thorvaldsen
GIVEN NAMESTrine
FAMILY NAMEThorvaldsen
SIGNATURETHORVALDSEN T
AFFILIATIONSSINTEF
ORCID0000-0001-6127-7394
VERIFIEDYes
TOTAL WORKS4
TOTAL CITATIONS2
WORKS AS AUTHOR4
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2019
LATEST PUBLICATION YEAR2024
H-INDEX1
  • Opportunities and challenges in new production systems for salmon farming in Norway—Industry perspective

    Open Access•Andreas Misund, Trine Thorvaldsen et al.•ARTICLE•Marine Policy•2024

    The Norwegian salmon farming industry is characterized by an increasing technological diversity with new production systems emerging. The objective of this paper is to provide knowledge about challenges and opportunities with new production systems as perceived by industry representatives with hands-on experience. Interviews and workshops with fish farmers and suppliers illustrate that even though environmental issues concerning salmon lice, esca…

  • Innovation policy in the Norwegian aquaculture industry

    Open Access•Samson Afewerki, Tonje C Osmundsen et al.•ARTICLE•Marine Policy•2023

    While aquaculture production in a number of countries has been highly successful in terms of production growth, there is also a number of instances where the rapid growth has been curtailed due to sustainability challenges. In response, fostering sustainable aquaculture production has become a key policy and research agenda. The point of departure for this paper is the radical technological innovations based sustainable restructuring dynamics of …

  • The impact of fisheries management on fishers’ health and safety

    Open Access•Trine Thorvaldsen, Signe Annie Sønvisen et al.•ARTICLE•Marine Policy•2022

    Since the late 1980s, Norwegian fishers have been subjected to a cohesive regulatory regime aimed at sustainable resource management. Despite high occupational injury rates and exposure to several factors that may influence health negatively, regulation of occupational health and safety (OHS) came late in fishing compared with other industries. Fisheries management and safety management are not dealt with in the same regulatory context. Administr…

  • The making of a louse - Constructing governmental technology for sustainable aquaculture

    Open Access•Tonje C Osmundsen, Marit Schei Olsen et al.•ARTICLE•Environmental Science & Policy•2019•Cited by: 2•References: 11

    Salmon production, and aquaculture in general, entails certain environmental risks that must be managed and controlled. In Norway, as in other aquaculture-producing countries, governments seek means of improving the industry and encouraging sustainable conduct. In Norwegian aquaculture regulation, the salmon louse has become an important indicator and regulatory instrument – a governmental technology. The louse is a proxy for the environmental im…

  • The making of a louse - Constructing governmental technology for sustainable aquaculture

    Open Access•Tonje C Osmundsen, Marit Schei Olsen et al.•ARTICLE•Environmental Science & Policy•2019•Cited by: 2•References: 11

    Salmon production, and aquaculture in general, entails certain environmental risks that must be managed and controlled. In Norway, as in other aquaculture-producing countries, governments seek means of improving the industry and encouraging sustainable conduct. In Norwegian aquaculture regulation, the salmon louse has become an important indicator and regulatory instrument – a governmental technology. The louse is a proxy for the environmental im…

  • The making of a louse - Constructing governmental technology for sustainable aquaculture

    Open Access•Tonje C Osmundsen, Marit Schei Olsen et al.•ARTICLE•Environmental Science & Policy•2019•Cited by: 2•References: 11

    Salmon production, and aquaculture in general, entails certain environmental risks that must be managed and controlled. In Norway, as in other aquaculture-producing countries, governments seek means of improving the industry and encouraging sustainable conduct. In Norwegian aquaculture regulation, the salmon louse has become an important indicator and regulatory instrument – a governmental technology. The louse is a proxy for the environmental im…

  • The impact of fisheries management on fishers’ health and safety

    Open Access•Trine Thorvaldsen, Signe Annie Sønvisen et al.•ARTICLE•Marine Policy•2022

    Since the late 1980s, Norwegian fishers have been subjected to a cohesive regulatory regime aimed at sustainable resource management. Despite high occupational injury rates and exposure to several factors that may influence health negatively, regulation of occupational health and safety (OHS) came late in fishing compared with other industries. Fisheries management and safety management are not dealt with in the same regulatory context. Administr…

  • Innovation policy in the Norwegian aquaculture industry

    Open Access•Samson Afewerki, Tonje C Osmundsen et al.•ARTICLE•Marine Policy•2023

    While aquaculture production in a number of countries has been highly successful in terms of production growth, there is also a number of instances where the rapid growth has been curtailed due to sustainability challenges. In response, fostering sustainable aquaculture production has become a key policy and research agenda. The point of departure for this paper is the radical technological innovations based sustainable restructuring dynamics of …

  • Opportunities and challenges in new production systems for salmon farming in Norway—Industry perspective

    Open Access•Andreas Misund, Trine Thorvaldsen et al.•ARTICLE•Marine Policy•2024

    The Norwegian salmon farming industry is characterized by an increasing technological diversity with new production systems emerging. The objective of this paper is to provide knowledge about challenges and opportunities with new production systems as perceived by industry representatives with hands-on experience. Interviews and workshops with fish farmers and suppliers illustrate that even though environmental issues concerning salmon lice, esca…

Business (4 works) · Economics (4 works) · Fishery (4 works) · Environmental resource management (3 works) · Geography (3 works) · Natural resource economics (3 works) · Aquaculture (2 works) · Biology (2 works) · Ecology (2 works) · Environmental planning (2 works)

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