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Ofra Tene

Biographic Data

ID6729849
NAMEOfra Tene
GIVEN NAMESOfra
FAMILY NAMETene
SIGNATURETENE O
AFFILIATIONSindependent scholar
VERIFIEDNo
TOTAL WORKS1
TOTAL CITATIONS11
WORKS AS AUTHOR1
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2013
LATEST PUBLICATION YEAR2013
H-INDEX1
  • Hummus

    Open Access•D Hirsch, Ofra Tene•ARTICLE•Journal of Consumer Culture•2013•Cited by: 11•References: 9

    Hummus – an Arab dish adopted by Jews in Israel and made into a ‘national dish’ and a culinary cult – was first industrialized in Israel in 1958. In this article we look at the impact of the food industry on shaping both consumption patterns and the signification of the dish. Contrary to accounts that contrast mass production to authenticity and tradition, fast to slow food, globalized trade to local production, we regard the industrial and the a…

  • Hummus

    Open Access•D Hirsch, Ofra Tene•ARTICLE•Journal of Consumer Culture•2013•Cited by: 11•References: 9

    Hummus – an Arab dish adopted by Jews in Israel and made into a ‘national dish’ and a culinary cult – was first industrialized in Israel in 1958. In this article we look at the impact of the food industry on shaping both consumption patterns and the signification of the dish. Contrary to accounts that contrast mass production to authenticity and tradition, fast to slow food, globalized trade to local production, we regard the industrial and the a…

  • Hummus

    Open Access•D Hirsch, Ofra Tene•ARTICLE•Journal of Consumer Culture•2013•Cited by: 11•References: 9

    Hummus – an Arab dish adopted by Jews in Israel and made into a ‘national dish’ and a culinary cult – was first industrialized in Israel in 1958. In this article we look at the impact of the food industry on shaping both consumption patterns and the signification of the dish. Contrary to accounts that contrast mass production to authenticity and tradition, fast to slow food, globalized trade to local production, we regard the industrial and the a…

Aesthetics (1 work) · Art (1 work) · Consumption (sociology (1 work) · Culinary Culture and Tourism (1 work) · Cult (1 work) · Economics (1 work) · Economy (1 work) · Fordism (1 work) · Globalization (1 work) · Identity (music (1 work)

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