Astrid Kolderup Hervik
Biographic Data
| ID | 6760438 |
|---|---|
| NAME | Astrid Kolderup Hervik |
| GIVEN NAMES | Astrid Kolderup |
| FAMILY NAME | Hervik |
| SIGNATURE | HERVIK A K |
| AFFILIATIONS | University of South-Eastern Norway |
| ORCID | 0000-0003-1733-9257 |
| VERIFIED | Yes |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 3 |
| WORKS AS AUTHOR | 3 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2021 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 1 |
“I decide for myself. I’m like the boss of myself. I can cook when I want.” Prisoners’ experiences with a self-catering food system in a Norwegian low-security prison
The significance of food
From science to sensational headline
Over the past few decades, some scholars have labeled sugar “toxic” and portrayed it as the primary cause of diet-related health conditions. In this paper, this sugar as toxic rhetoric – which is widely echoed in the public sphere – is critically examined in terms of its physiological basis and wider social consequences. We argue that the claims of the narrative are oversimplified and partly based on a particular interpretation of scientific stud…
From science to sensational headline
Over the past few decades, some scholars have labeled sugar “toxic” and portrayed it as the primary cause of diet-related health conditions. In this paper, this sugar as toxic rhetoric – which is widely echoed in the public sphere – is critically examined in terms of its physiological basis and wider social consequences. We argue that the claims of the narrative are oversimplified and partly based on a particular interpretation of scientific stud…
From science to sensational headline
Over the past few decades, some scholars have labeled sugar “toxic” and portrayed it as the primary cause of diet-related health conditions. In this paper, this sugar as toxic rhetoric – which is widely echoed in the public sphere – is critically examined in terms of its physiological basis and wider social consequences. We argue that the claims of the narrative are oversimplified and partly based on a particular interpretation of scientific stud…
The significance of food
“I decide for myself. I’m like the boss of myself. I can cook when I want.” Prisoners’ experiences with a self-catering food system in a Norwegian low-security prison
Criminal Justice and Corrections Analysis (2 works) · Philosophy (2 works) · Philosophy (2 works) · Sociology (2 works) · Advertising (1 work) · Agency (philosophy (1 work) · Archaeology (1 work) · Business (1 work) · Cambodian History and Society (1 work) · Consumption (sociology (1 work)