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Sisira Saddhamangala Withanachchi

Biographic Data

ID6834404
NAMESisira Saddhamangala Withanachchi
GIVEN NAMESSisira Saddhamangala
FAMILY NAMEWithanachchi
SIGNATUREWITHANACHCHI S S
AFFILIATIONSUniversity of Kassel
ORCID0000-0002-9669-8508
VERIFIEDYes
TOTAL WORKS2
TOTAL CITATIONS4
AUTHOR COUNT2
EDITOR COUNT0
FIRST PUBLICATION YEAR2018
LATEST PUBLICATION YEAR2020
H-INDEX1
  • Scale-related governance challenges in the water–energy–food nexus: Toward a diagnostic approach

    Open Access•Claudia Pahl‐wostl, Philipp Gorris et al.•ARTICLE•Sustainability Science•2020•Cited by: 4•References: 32

    The notion of a water–energy–food (WEF) nexus was introduced to encourage a more holistic perspective on the sustainable development of natural resources. Most attention has been directed at identifying potential synergies and trade-offs among sectors that could be addressed with improved technologies and management. The governance of the WEF nexus more broadly has received comparatively little attention, and the importance of scale in space and …

  • Water Quality in Surface Water: A Preliminary Assessment of Heavy Metal Contamination of the Mashavera River, Georgia

    Open Access•Sisira Saddhamangala Withanachchi, Giorgi Ghambashidze et al.•ARTICLE•International Journal of…•2018

    Water quality contamination by heavy metal pollution has severe effects on public health. In the Mashavera River Basin, an important agricultural area for the national food system in Georgia (e.g., vegetable, dairy and wine production), water contamination has multiple influences on the regional and country-wide health. With new industrial activities in the region, sediment extraction, and discharge of untreated wastewater into the river, its tri…

  • Scale-related governance challenges in the water–energy–food nexus: Toward a diagnostic approach

    Open Access•Claudia Pahl‐wostl, Philipp Gorris et al.•ARTICLE•Sustainability Science•2020•Cited by: 4•References: 32

    The notion of a water–energy–food (WEF) nexus was introduced to encourage a more holistic perspective on the sustainable development of natural resources. Most attention has been directed at identifying potential synergies and trade-offs among sectors that could be addressed with improved technologies and management. The governance of the WEF nexus more broadly has received comparatively little attention, and the importance of scale in space and …

  • Water Quality in Surface Water: A Preliminary Assessment of Heavy Metal Contamination of the Mashavera River, Georgia

    Open Access•Sisira Saddhamangala Withanachchi, Giorgi Ghambashidze et al.•ARTICLE•International Journal of…•2018

    Water quality contamination by heavy metal pollution has severe effects on public health. In the Mashavera River Basin, an important agricultural area for the national food system in Georgia (e.g., vegetable, dairy and wine production), water contamination has multiple influences on the regional and country-wide health. With new industrial activities in the region, sediment extraction, and discharge of untreated wastewater into the river, its tri…

  • Scale-related governance challenges in the water–energy–food nexus: Toward a diagnostic approach

    Open Access•Claudia Pahl‐wostl, Philipp Gorris et al.•ARTICLE•Sustainability Science•2020•Cited by: 4•References: 32

    The notion of a water–energy–food (WEF) nexus was introduced to encourage a more holistic perspective on the sustainable development of natural resources. Most attention has been directed at identifying potential synergies and trade-offs among sectors that could be addressed with improved technologies and management. The governance of the WEF nexus more broadly has received comparatively little attention, and the importance of scale in space and …

Ecology (2 works) · Geography (2 works) · Business (1 works) · Chemistry (1 works) · Contamination (1 works) · Corporate governance (1 works) · Economic growth (1 works) · Economics (1 works) · Engineering (1 works) · Enrichment factor (1 works)

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