Pengfei Ji
Biographic Data
| ID | 6894449 |
|---|---|
| NAME | Pengfei Ji |
| GIVEN NAMES | Pengfei |
| FAMILY NAME | Ji |
| SIGNATURE | JI P |
| AFFILIATIONS | Northeast Petroleum University |
| ORCID | 0000-0001-5390-460X |
| VERIFIED | Yes |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 2 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2015 |
| LATEST PUBLICATION YEAR | 2024 |
| H-INDEX | 0 |
Restaurant waiting staff's intention to dissuade customers from over-ordering
Purpose This study aims to validate the impact of waiting staff’s attitudes, subjective norms, and perceived behavioural control on customer dissuasion from over-ordering and identify their antecedents using an extended theory of planned behaviour. Design/methodology/approach We selected three categories of restaurants (30 in total, including fine dining, casual dining, and fast food) in Macao and Zhuhai (China) for conducting the survey using a …
A Comparative Study on the Domestic and Overseas Public Interest Litigation System
The rapid economic development of our country is accompanied with a series of problems that should not be ignored, including environmental pollution, erosion of state assets, infringement on public interest and so on, but it is difficult to properly solve these problems in short term as a result of imperfection of the existing legal system and inadequate supervision. Through the comparative study on the public interest litigation (PIL) system of …
No prominent works on this page.
A Comparative Study on the Domestic and Overseas Public Interest Litigation System
The rapid economic development of our country is accompanied with a series of problems that should not be ignored, including environmental pollution, erosion of state assets, infringement on public interest and so on, but it is difficult to properly solve these problems in short term as a result of imperfection of the existing legal system and inadequate supervision. Through the comparative study on the public interest litigation (PIL) system of …
Restaurant waiting staff's intention to dissuade customers from over-ordering
Purpose This study aims to validate the impact of waiting staff’s attitudes, subjective norms, and perceived behavioural control on customer dissuasion from over-ordering and identify their antecedents using an extended theory of planned behaviour. Design/methodology/approach We selected three categories of restaurants (30 in total, including fine dining, casual dining, and fast food) in Macao and Zhuhai (China) for conducting the survey using a …
Business (2 works) · Advertising (1 work) · China (1 work) · Computer Science (1 work) · Conflict of Laws and Jurisdiction (1 work) · Consumer Retail Behavior Studies (1 work) · Control (management) (1 work) · Dispute Resolution and Class Actions (1 work) · Food Waste Reduction and Sustainability (1 work) · Innovation and Socioeconomic Development (1 work)