Elvine Kwamboka
Biographic Data
| ID | 6905456 |
|---|---|
| NAME | Elvine Kwamboka |
| GIVEN NAMES | Elvine |
| FAMILY NAME | Kwamboka |
| SIGNATURE | KWAMBOKA E |
| AFFILIATIONS | Stockholm Environment Institute |
| VERIFIED | No |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 2 |
| WORKS AS AUTHOR | 2 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2020 |
| LATEST PUBLICATION YEAR | 2020 |
| H-INDEX | 1 |
Enhancing clean cooking options in peri-urban Kenya
Kenya has experienced a decade of relative prosperity with consistent economic growth and minimal political tension. GDP is growing by 3% annually and poverty rates are declining. Despite these gains, Kenya still has a lot of ground to cover to achieve the Sustainable Development Goals (SDGs) by 2030. SDG7, which aims to ‘Ensure access to affordable, reliable, sustainable and modern energy for all’, exemplifies both Kenya’s achievements and the c…
Opening the black pot
Decades of efforts to replace traditional cooking methods that rely on solid biomass fuels with cleaner-burning and more energy-efficient cookstoves have fallen short of expectations, typically because the new stoves are only used for a short time, or they fail to fully displace the traditional methods. This points to a need to better understand how cookstove users assign value to the new cooking technologies. Recent research has shown that servi…
Opening the black pot
Decades of efforts to replace traditional cooking methods that rely on solid biomass fuels with cleaner-burning and more energy-efficient cookstoves have fallen short of expectations, typically because the new stoves are only used for a short time, or they fail to fully displace the traditional methods. This points to a need to better understand how cookstove users assign value to the new cooking technologies. Recent research has shown that servi…
Enhancing clean cooking options in peri-urban Kenya
Kenya has experienced a decade of relative prosperity with consistent economic growth and minimal political tension. GDP is growing by 3% annually and poverty rates are declining. Despite these gains, Kenya still has a lot of ground to cover to achieve the Sustainable Development Goals (SDGs) by 2030. SDG7, which aims to ‘Ensure access to affordable, reliable, sustainable and modern energy for all’, exemplifies both Kenya’s achievements and the c…
Opening the black pot
Decades of efforts to replace traditional cooking methods that rely on solid biomass fuels with cleaner-burning and more energy-efficient cookstoves have fallen short of expectations, typically because the new stoves are only used for a short time, or they fail to fully displace the traditional methods. This points to a need to better understand how cookstove users assign value to the new cooking technologies. Recent research has shown that servi…
Business (2 works) · Energy and Environment Impacts (2 works) · Engineering (2 works) · Stove (2 works) · Waste management (2 works) · Agricultural economics (1 work) · Child Nutrition and Water Access (1 work) · Consumption (sociology (1 work) · Economics (1 work) · Electric Vehicles and Infrastructure (1 work)