Camilla Haarby Hansen
Biographic Data
| ID | 6920385 |
|---|---|
| NAME | Camilla Haarby Hansen |
| GIVEN NAMES | Camilla Haarby |
| FAMILY NAME | Hansen |
| SIGNATURE | HANSEN C H |
| VERIFIED | No |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 2 |
| AUTHOR COUNT | 2 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2018 |
| LATEST PUBLICATION YEAR | 2020 |
| H-INDEX | 1 |
Fragments of meals in eastern Denmark from the Viking Age to the Renaissance: New evidence from organic remains in latrines
A series of latrines from Denmark, spanning the periods Viking Age to Renaissance (800s–1680s AD), have been analysed for their contents of macroscopic plant remains, pollen, and animal bones. Here we present the results and discuss the findings in relation to ancient meals. The latrines cover a period of roughly 900 years, enabling us to trace the introduction of certain types of food and the disappearance of others over time. Some plant foods h…
Tales from the barrels: Results from a multi-proxy analysis of a latrine from Renaissance Copenhagen, Denmark
The combined analyses of grains, seeds, fruits, pollen, animal bones and parasite eggs from a latrine dating from the late 1680s provides us with a detailed view of the diet in a Renaissance neighbourhood in Copenhagen. Analyses show that the residents had access to a varied diet of primarily fish, bread/porridge, and a range of fruits, nuts and herbs, including exotic products deriving from a global trade network. This study also shows that comb…
Tales from the barrels: Results from a multi-proxy analysis of a latrine from Renaissance Copenhagen, Denmark
The combined analyses of grains, seeds, fruits, pollen, animal bones and parasite eggs from a latrine dating from the late 1680s provides us with a detailed view of the diet in a Renaissance neighbourhood in Copenhagen. Analyses show that the residents had access to a varied diet of primarily fish, bread/porridge, and a range of fruits, nuts and herbs, including exotic products deriving from a global trade network. This study also shows that comb…
Tales from the barrels: Results from a multi-proxy analysis of a latrine from Renaissance Copenhagen, Denmark
The combined analyses of grains, seeds, fruits, pollen, animal bones and parasite eggs from a latrine dating from the late 1680s provides us with a detailed view of the diet in a Renaissance neighbourhood in Copenhagen. Analyses show that the residents had access to a varied diet of primarily fish, bread/porridge, and a range of fruits, nuts and herbs, including exotic products deriving from a global trade network. This study also shows that comb…
Fragments of meals in eastern Denmark from the Viking Age to the Renaissance: New evidence from organic remains in latrines
A series of latrines from Denmark, spanning the periods Viking Age to Renaissance (800s–1680s AD), have been analysed for their contents of macroscopic plant remains, pollen, and animal bones. Here we present the results and discuss the findings in relation to ancient meals. The latrines cover a period of roughly 900 years, enabling us to trace the introduction of certain types of food and the disappearance of others over time. Some plant foods h…
Archaeology (2 works) · Archaeology and ancient environmental studies (2 works) · Geography (2 works) · Latrine (2 works) · Ancient history (1 works) · Art history (1 works) · Biogeosciences (1 works) · Biology (1 works) · Context (archaeology (1 works) · Danish (1 works)