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Camilla Govoni

Biographic Data

ID6929244
NAMECamilla Govoni
GIVEN NAMESCamilla
FAMILY NAMEGovoni
SIGNATUREGOVONI C
AFFILIATIONSPolitecnico di Milano
ORCID0000-0002-1663-4193
VERIFIEDYes
TOTAL WORKS2
TOTAL CITATIONS1
AUTHOR COUNT2
EDITOR COUNT0
FIRST PUBLICATION YEAR2022
LATEST PUBLICATION YEAR2024
H-INDEX1
  • Meeting the EAT-Lancet ‘healthy’ diet target while protecting land and water resources

    Open Access•Maria Cristina Rulli, Martina Sardo et al.•ARTICLE•Nature Sustainability•2024•Cited by: 1•References: 1

  • Global assessment of land and water resource demand for pork supply

    Open Access•Camilla Govoni, Davide Danilo Chiarelli et al.•ARTICLE•Environmental Research Letters•2022

    Growing population and rising incomes are leading to an ever-increasing demand for animal-based foods. Pigmeat is currently the most consumed meat globally, even exceeding the consumption of poultry meat. Despite the disproportionate environmental burden of animal production—mostly attributable to associated feed demand, up-to-date country-scale quantifications of the land and water impacts of the concentrate feed (mainly cereals and soybean) and…

  • Meeting the EAT-Lancet ‘healthy’ diet target while protecting land and water resources

    Open Access•Maria Cristina Rulli, Martina Sardo et al.•ARTICLE•Nature Sustainability•2024•Cited by: 1•References: 1

  • Global assessment of land and water resource demand for pork supply

    Open Access•Camilla Govoni, Davide Danilo Chiarelli et al.•ARTICLE•Environmental Research Letters•2022

    Growing population and rising incomes are leading to an ever-increasing demand for animal-based foods. Pigmeat is currently the most consumed meat globally, even exceeding the consumption of poultry meat. Despite the disproportionate environmental burden of animal production—mostly attributable to associated feed demand, up-to-date country-scale quantifications of the land and water impacts of the concentrate feed (mainly cereals and soybean) and…

  • Meeting the EAT-Lancet ‘healthy’ diet target while protecting land and water resources

    Open Access•Maria Cristina Rulli, Martina Sardo et al.•ARTICLE•Nature Sustainability•2024•Cited by: 1•References: 1

Agriculture Sustainability and Environmental Impact (2 works) · Biology (2 works) · Business (2 works) · Environmental Science (2 works) · Agricultural economics (1 works) · Agricultural land (1 works) · Agricultural science (1 works) · Agriculture (1 works) · Agronomy (1 works) · Animal Feed (1 works)

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