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Zhamilya MIZAMBEKOVA

Biographic Data

ID6935760
NAMEZhamilya MIZAMBEKOVA
GIVEN NAMESZhamilya
FAMILY NAMEMIZAMBEKOVA
SIGNATUREMIZAMBEKOVA Z
AFFILIATIONSTuran University
VERIFIEDNo
TOTAL WORKS3
TOTAL CITATIONS0
WORKS AS AUTHOR3
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2022
LATEST PUBLICATION YEAR2024
H-INDEX0
  • Management of innovation processes in agriculture

    Open Access•Zhandos Taishykov, Madina Tolysbayeva et al.•ARTICLE•World Development Perspectives•2024•References: 5

  • State Policy Regulations of Agriculture for Sustainable Development of Rural Tourism

    Open Access•Baglan AIMURZINA, Shakhman YERTARGYN et al.•ARTICLE•Journal of Environmental…•2023

    In order to ensure the high efficiency of the functioning of the actors of the rural tourism sector, it is necessary to conduct a comprehensive study, taking into account its sustainable development. This research paper underlines that the particular features of state regulation of the domestic agro-industrial complex need the expansion of state support tools through the development of rural tourism, conducting in same time at diversification fac…

  • Agri-Food Industry and Environmental Impact to Ensure Sustainable Development. Factors and Threats’ Awareness in the Post-Pandemic Period

    Open Access•Gulnar KASHAKOVA, Murat AIMURZINOV et al.•ARTICLE•Journal of Environmental…•2022

    The purpose of this study is to analyze the theoretical insights and formulate recommendations for improving the agro-food industry and its impact on the environment to ensure sustainable development, as well as to consider the factors and awareness of threats in the post-pandemic period. The analysis will allow to establish some conclusions about competitiveness and dependence of agro-food security of the countries as well as to identify the ris…

No prominent works on this page.

  • Agri-Food Industry and Environmental Impact to Ensure Sustainable Development. Factors and Threats’ Awareness in the Post-Pandemic Period

    Open Access•Gulnar KASHAKOVA, Murat AIMURZINOV et al.•ARTICLE•Journal of Environmental…•2022

    The purpose of this study is to analyze the theoretical insights and formulate recommendations for improving the agro-food industry and its impact on the environment to ensure sustainable development, as well as to consider the factors and awareness of threats in the post-pandemic period. The analysis will allow to establish some conclusions about competitiveness and dependence of agro-food security of the countries as well as to identify the ris…

  • State Policy Regulations of Agriculture for Sustainable Development of Rural Tourism

    Open Access•Baglan AIMURZINA, Shakhman YERTARGYN et al.•ARTICLE•Journal of Environmental…•2023

    In order to ensure the high efficiency of the functioning of the actors of the rural tourism sector, it is necessary to conduct a comprehensive study, taking into account its sustainable development. This research paper underlines that the particular features of state regulation of the domestic agro-industrial complex need the expansion of state support tools through the development of rural tourism, conducting in same time at diversification fac…

  • Management of innovation processes in agriculture

    Open Access•Zhandos Taishykov, Madina Tolysbayeva et al.•ARTICLE•World Development Perspectives•2024•References: 5

Agriculture (3 works) · Business (3 works) · Economics (3 works) · Computer Science (2 works) · Geography (2 works) · Political science (2 works) · Sustainable development (2 works) · Agricultural Development and Policies (1 work) · Business, Innovation, and Economy (1 work) · Cultural, Linguistic, Economic Studies (1 work)

Ethnos_APP • Open Source Project • MIT License • Frontend v2.0.0 • Privacy and Cookies • API Documentation: api.ethnos.app/docs • API Source Code: GitHub • DOI: 10.5281/zenodo.17049435 • Frontend Source Code: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae