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Valentina Maria Merlino

Biographic Data

ID6958258
NAMEValentina Maria Merlino
GIVEN NAMESValentina Maria
FAMILY NAMEMerlino
SIGNATUREMERLINO V M
AFFILIATIONSUniversity of Turin
ORCID0000-0003-1894-2058
VERIFIEDYes
TOTAL WORKS3
TOTAL CITATIONS0
AUTHOR COUNT3
EDITOR COUNT0
FIRST PUBLICATION YEAR2022
LATEST PUBLICATION YEAR2024
H-INDEX0
  • Milk consumers in Pakistan and Italy

    Open Access•Treska S Hassan, Talal Hassan et al.•ARTICLE•BMC Public Health•2024

    Antimicrobials are extensively used in livestock to treat common diseases, including mastitis and other bacterial infections, with around 80% of food-producing animals receiving such treatments. Despite a ban in the EU since 2006, antibiotics are still used globally for growth promotion, exacerbating antimicrobial resistance (AMR). From the consumers' point of view, the potential exposure to resistant zoonotic bacteria in animal-derived food prod…

  • Corporate social responsibility communication from multinational chocolate companies

    Open Access•Antonina Sparacino, Valentina Maria Merlino et al.•ARTICLE•Sustainable Futures•2024•References: 3

    Society and governance require multinational companies to adopt sustainable behaviour, looking at Corporate Social Responsibility. This study analysed the largest chocolate and cocoa producers in 2021 focusing on their communication strategies. The objective was to identify how these companies communicate their sustainable practices, finding the communication patterns of their CSR. Our findings show that the largest chocolate companies have integ…

  • Latent class analysis and individuals' preferences mapping

    Open Access•Stefano Massaglia, Valentina Maria Merlino et al.•ARTICLE•British Food Journal•2022

    Purpose In Italy, the craft beer (CB) market has undergone a trend of exponential growth in recent years, showing, at the same time, differences among different geographical areas. This research aimed to define the consumer preferences towards different CB attributes by involving a sample of individuals from Piedmont (from North-West Italy). Furthermore, the experimentation was designed to distinguish heterogeneous individuals' consumption profil…

No prominent works on this page.

  • Latent class analysis and individuals' preferences mapping

    Open Access•Stefano Massaglia, Valentina Maria Merlino et al.•ARTICLE•British Food Journal•2022

    Purpose In Italy, the craft beer (CB) market has undergone a trend of exponential growth in recent years, showing, at the same time, differences among different geographical areas. This research aimed to define the consumer preferences towards different CB attributes by involving a sample of individuals from Piedmont (from North-West Italy). Furthermore, the experimentation was designed to distinguish heterogeneous individuals' consumption profil…

  • Milk consumers in Pakistan and Italy

    Open Access•Treska S Hassan, Talal Hassan et al.•ARTICLE•BMC Public Health•2024

    Antimicrobials are extensively used in livestock to treat common diseases, including mastitis and other bacterial infections, with around 80% of food-producing animals receiving such treatments. Despite a ban in the EU since 2006, antibiotics are still used globally for growth promotion, exacerbating antimicrobial resistance (AMR). From the consumers' point of view, the potential exposure to resistant zoonotic bacteria in animal-derived food prod…

  • Corporate social responsibility communication from multinational chocolate companies

    Open Access•Antonina Sparacino, Valentina Maria Merlino et al.•ARTICLE•Sustainable Futures•2024•References: 3

    Society and governance require multinational companies to adopt sustainable behaviour, looking at Corporate Social Responsibility. This study analysed the largest chocolate and cocoa producers in 2021 focusing on their communication strategies. The objective was to identify how these companies communicate their sustainable practices, finding the communication patterns of their CSR. Our findings show that the largest chocolate companies have integ…

Business (3 works) · Marketing (3 works) · Geography (2 works) · Organic Food and Agriculture (2 works) · Antibiotic resistance (1 works) · Antibiotics (1 works) · Biostatistics (1 works) · Consumer behaviour (1 works) · Consumption (sociology (1 works) · Consumption (sociology) (1 works)

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