Siamak Layeghy
Biographic Data
| ID | 6960039 |
|---|---|
| NAME | Siamak Layeghy |
| GIVEN NAMES | Siamak |
| FAMILY NAME | Layeghy |
| SIGNATURE | LAYEGHY S |
| AFFILIATIONS | The University of Queensland |
| ORCID | 0000-0002-1229-2368 |
| VERIFIED | Yes |
| TOTAL WORKS | 1 |
| TOTAL CITATIONS | 1 |
| AUTHOR COUNT | 1 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2024 |
| LATEST PUBLICATION YEAR | 2024 |
| H-INDEX | 1 |
Does every hotel room need a minifridge? Empirical evidence from consumer self-reports and an automatic sensor-based system measuring electricity consumption and guest use
Most hotel rooms contain a minifridge. Manufacturing, operating, and disposing of minifridges is environmentally unsustainable, and costs money. Given the potential to reduce carbon emissions by reducing the number of hotel minifridges, we ask whether it is necessary to provide minifridges in each room. We collect (1) electricity consumption and guest use data for 19 minifridges across four hotels using a newly developed automatic monitoring syst…
Does every hotel room need a minifridge? Empirical evidence from consumer self-reports and an automatic sensor-based system measuring electricity consumption and guest use
Most hotel rooms contain a minifridge. Manufacturing, operating, and disposing of minifridges is environmentally unsustainable, and costs money. Given the potential to reduce carbon emissions by reducing the number of hotel minifridges, we ask whether it is necessary to provide minifridges in each room. We collect (1) electricity consumption and guest use data for 19 minifridges across four hotels using a newly developed automatic monitoring syst…
Does every hotel room need a minifridge? Empirical evidence from consumer self-reports and an automatic sensor-based system measuring electricity consumption and guest use
Most hotel rooms contain a minifridge. Manufacturing, operating, and disposing of minifridges is environmentally unsustainable, and costs money. Given the potential to reduce carbon emissions by reducing the number of hotel minifridges, we ask whether it is necessary to provide minifridges in each room. We collect (1) electricity consumption and guest use data for 19 minifridges across four hotels using a newly developed automatic monitoring syst…
Business (1 works) · Commerce (1 works) · Consumption (sociology (1 works) · Economics (1 works) · Electrical engineering (1 works) · Electricity (1 works) · Engineering (1 works) · Environmental economics (1 works) · Environmental Education and Sustainability (1 works) · Inclusion (mineral (1 works)