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Anke G M de Vrieze

Biographic Data

ID6964498
NAMEAnke G M de Vrieze
GIVEN NAMESAnke G M
FAMILY NAMEde Vrieze
SIGNATUREDE VRIEZE A G M
AFFILIATIONSWageningen University & Research
VERIFIEDNo
TOTAL WORKS2
TOTAL CITATIONS5
WORKS AS AUTHOR2
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2020
LATEST PUBLICATION YEAR2023
H-INDEX1
  • Eating apart together

    Open Access•Esther J Veen, Hans Dagevos et al.•ARTICLE•Consumption and Society•2023•Cited by: 5•References: 7

    We are living in a flexitarian age, in which reduced meat eating and vegetarianism are normalising, while simultaneously meat eating is still the norm in Dutch society. A resulting individualisation of diets begs the question whether and how omnivores and veg*ns living together maintain commensality. Based on interviews with 119 young people living in shared households – made up of both veg*ns and omnivores – we investigate how these young adults…

  • Designing Urban Green Space (UGS) to Enhance Health

    Open Access•Esther J Veen, E Dinand Ekkel et al.•ARTICLE•International Journal of…•2020

    Policymakers and urban designers strive to implement the increasing evidence about the positive association between urban green space (UGS) and health in policy. In Almere, The Netherlands, the Regenboogbuurt ("Rainbow Quarter") neighbourhood is currently being revitalized. The research team was asked to deliver design principles for the improvement of UGS in this neighbourhood to benefit the health of its residents. However, robust studies that …

  • Eating apart together

    Open Access•Esther J Veen, Hans Dagevos et al.•ARTICLE•Consumption and Society•2023•Cited by: 5•References: 7

    We are living in a flexitarian age, in which reduced meat eating and vegetarianism are normalising, while simultaneously meat eating is still the norm in Dutch society. A resulting individualisation of diets begs the question whether and how omnivores and veg*ns living together maintain commensality. Based on interviews with 119 young people living in shared households – made up of both veg*ns and omnivores – we investigate how these young adults…

  • Designing Urban Green Space (UGS) to Enhance Health

    Open Access•Esther J Veen, E Dinand Ekkel et al.•ARTICLE•International Journal of…•2020

    Policymakers and urban designers strive to implement the increasing evidence about the positive association between urban green space (UGS) and health in policy. In Almere, The Netherlands, the Regenboogbuurt ("Rainbow Quarter") neighbourhood is currently being revitalized. The research team was asked to deliver design principles for the improvement of UGS in this neighbourhood to benefit the health of its residents. However, robust studies that …

  • Eating apart together

    Open Access•Esther J Veen, Hans Dagevos et al.•ARTICLE•Consumption and Society•2023•Cited by: 5•References: 7

    We are living in a flexitarian age, in which reduced meat eating and vegetarianism are normalising, while simultaneously meat eating is still the norm in Dutch society. A resulting individualisation of diets begs the question whether and how omnivores and veg*ns living together maintain commensality. Based on interviews with 119 young people living in shared households – made up of both veg*ns and omnivores – we investigate how these young adults…

Political science (2 works) · Psychology (2 works) · Agriculture Sustainability and Environmental Impact (1 work) · Animal Behavior and Welfare Studies (1 work) · Biology (1 work) · Business (1 work) · Cohesion (chemistry (1 work) · Computer Science (1 work) · Ecology (1 work) · Environmental health (1 work)

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