Fatemeh Salmani
Biographic Data
| ID | 7111748 |
|---|---|
| NAME | Fatemeh Salmani |
| GIVEN NAMES | Fatemeh |
| FAMILY NAME | Salmani |
| SIGNATURE | SALMANI F |
| AFFILIATIONS | Birjand University of Medical Sciences |
| ORCID | 0000-0003-0370-8429 |
| VERIFIED | Yes |
| TOTAL WORKS | 6 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 6 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2021 |
| LATEST PUBLICATION YEAR | 2025 |
| H-INDEX | 0 |
Determining the per capita consumption of Tah-dig in the Iranian food table
The overall consumption of Tah-dig among Iranians is notably high. Rice-based Tah-dig demonstrates the highest per capita consumption. Given the potential formation of harmful toxins in Tah-dig during cooking, further investigation into its safety is warranted
Loneliness, depression, and cognitive function among Iranian older adults
The Relationship Between Attitudes Towards Caring for Dying Patients and Self Compassion in ICU Nurses
The study aims to investigate the relationship between ICU nurses' attitudes towards caring for dying patients and self compassion.This cross-sectional study (Aug-Oct 2022) was conducted with the volunteer participation of 219 ICU nurses in Isfahan University of Medical Sciences, Iran. Data were collected through the Socio-demographic Form, the Frommelt Attitude toward Care of Dying Scale (FATCOD), and the Self-Compassion Scale (SCS).The mean sco…
Knowledge, attitudes and practices of Iranian people about food safety and hygiene during covid-19 pandemic
The KAP questionnaire regarding food safety in covid-19 is a valid and reliable tool for measurement of knowledge, attitude and practice of people regarding food safety in covid-19
Status of Iranian schools’ psycho-social environment
The Persian version of the PSE profile was culturally adapted for use in Iranian schools. Certainly, this culturally adapted version of PSE profile could be useful to determine the school psycho-social environment and to make any changes that can promote a friendly school climate for all participants, and to enhance learning and development
The Relationship Between Death Anxiety and Alexithymia in Emergency Medical Technicians
According to the results, there is a direct significant relationship between death anxiety and alexithymia in EMTs. Therefore, it is suggested that EMTs be continuously taught effective methods to deal with death anxiety and reduce the physical and mental disorders caused by this problem
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The Relationship Between Death Anxiety and Alexithymia in Emergency Medical Technicians
According to the results, there is a direct significant relationship between death anxiety and alexithymia in EMTs. Therefore, it is suggested that EMTs be continuously taught effective methods to deal with death anxiety and reduce the physical and mental disorders caused by this problem
Knowledge, attitudes and practices of Iranian people about food safety and hygiene during covid-19 pandemic
The KAP questionnaire regarding food safety in covid-19 is a valid and reliable tool for measurement of knowledge, attitude and practice of people regarding food safety in covid-19
Status of Iranian schools’ psycho-social environment
The Persian version of the PSE profile was culturally adapted for use in Iranian schools. Certainly, this culturally adapted version of PSE profile could be useful to determine the school psycho-social environment and to make any changes that can promote a friendly school climate for all participants, and to enhance learning and development
The Relationship Between Attitudes Towards Caring for Dying Patients and Self Compassion in ICU Nurses
The study aims to investigate the relationship between ICU nurses' attitudes towards caring for dying patients and self compassion.This cross-sectional study (Aug-Oct 2022) was conducted with the volunteer participation of 219 ICU nurses in Isfahan University of Medical Sciences, Iran. Data were collected through the Socio-demographic Form, the Frommelt Attitude toward Care of Dying Scale (FATCOD), and the Self-Compassion Scale (SCS).The mean sco…
Loneliness, depression, and cognitive function among Iranian older adults
Determining the per capita consumption of Tah-dig in the Iranian food table
The overall consumption of Tah-dig among Iranians is notably high. Rice-based Tah-dig demonstrates the highest per capita consumption. Given the potential formation of harmful toxins in Tah-dig during cooking, further investigation into its safety is warranted
Clinical Psychology (5 works) · Medicine (5 works) · Clinical Psychology (4 works) · Psychology (4 works) · Biostatistics (3 works) · Nursing (3 works) · Public health (3 works) · Statistics (3 works) · Confirmatory factor analysis (2 works) · COVID-19 and Mental Health (2 works)