Martin Reck
Biographic Data
| ID | 7122661 |
|---|---|
| NAME | Martin Reck |
| GIVEN NAMES | Martin |
| FAMILY NAME | Reck |
| SIGNATURE | RECK M |
| AFFILIATIONS | Western Washington State College |
| VERIFIED | No |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 3 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 1968 |
| LATEST PUBLICATION YEAR | 1972 |
| H-INDEX | 0 |
Relationships between Estimated Price, Actual Price, and Rated Product Quality
Ss consumed a selection of cheeses in a field setting and rated each cheese regarding flavor, aroma, and estimated price. The average ratings were correlated with each other and with market price. The results indicated that while Ss were able to estimate actual cost fairly well, they did not expect flavor and aroma to be related to cost. In addition, more expensive cheeses were not rated superior in flavor and were rated inferior in aroma to less…
Sex and Age Differences in Preference for Nonalcoholic Drinks
The Prediction of Achievement in a College Science Curriculum
No prominent works on this page.
The Prediction of Achievement in a College Science Curriculum
Sex and Age Differences in Preference for Nonalcoholic Drinks
Relationships between Estimated Price, Actual Price, and Rated Product Quality
Ss consumed a selection of cheeses in a field setting and rated each cheese regarding flavor, aroma, and estimated price. The average ratings were correlated with each other and with market price. The results indicated that while Ss were able to estimate actual cost fairly well, they did not expect flavor and aroma to be related to cost. In addition, more expensive cheeses were not rated superior in flavor and were rated inferior in aroma to less…
Psychology (3 works) · Mathematics (2 works) · Statistics (2 works) · Academic achievement (1 work) · Achievement test (1 work) · Aroma (1 work) · Chemistry (1 work) · Computer Science (1 work) · Culinary Culture and Tourism (1 work) · Curriculum (1 work)