Paloma Flores‐Barrantes
Biographic Data
| ID | 7187415 |
|---|---|
| NAME | Paloma Flores‐Barrantes |
| GIVEN NAMES | Paloma |
| FAMILY NAME | Flores‐Barrantes |
| SIGNATURE | BARRANTES P F |
| AFFILIATIONS | Universidad de Zaragoza |
| ORCID | 0000-0002-2135-900X |
| VERIFIED | Yes |
| TOTAL WORKS | 7 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 7 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2021 |
| LATEST PUBLICATION YEAR | 2024 |
| H-INDEX | 0 |
Early feeding practices and eating behaviour in preschool children: The Corals cohort
This study aimed to investigate if the duration of breastfeeding and the method at initiation of complementary feeding affect eating behaviour in children aged 3-6 years. This is a cross-sectional analysis from the Childhood Obesity Risk Assessment Longitudinal Study project, an ongoing longitudinal cohort study that aims to identify childhood obesity risk factors in Spanish children. A total of 1215 children aged 3-6 years were included. Breastf…
Early Life Factors Associated with Lean Body Mass in Spanish Children: Calina Study
Early life is critical for the programming of body composition. The literature links perinatal factors with fat mass development and its future effects (e.g., obesity); however, little evidence exists between early life factors and lean body mass (LBM). This study follows up on a cohort of 416 Spanish children at ages six to eight, previously evaluated at birth in the CALINA study. Here, we studied the association between early life factors, LBM,…
Parental food consumption and diet quality and its association with children’s food consumption in families at high risk of type 2 diabetes: The Feel4Diabetes-study
Objective: To examine the parental food consumption and diet quality and its associations with children’s consumption in families at high risk for developing type 2 diabetes mellitus across Europe. Also, to compare food frequency consumption among parents and children from high-risk families to the European Dietary guidelines/recommendations. Design: Cross-sectional study using Feel4diabetes FFQ. Setting: Families completed FFQ and anthropometric…
Can food parenting practices explain the association between parental education and children’s food intake? The Feel4Diabetes-study
Objective: This study aimed to investigate the mediating role of food parenting practices (FPP), including home availability of different types of foods and drinks, parental modelling of fruit intake, permissiveness and the use of food as a reward in the relationship between parental education and dietary intake in European children. Design: Single mediation analyses were conducted to explore whether FPP explain associations between parents’ educ…
The Influence of Parental Dietary Behaviors and Practices on Children’s Eating Habits
Poor dietary habits established during childhood might persist into adulthood, increasing the risk of developing obesity and obesity-related complications such as Type 2 Diabetes Mellitus. It has been found that early modifications in eating habits, especially during childhood, might promote health and decrease the risk of developing diseases during later life. Various studies found a great influence of parental dietary habits on dietary behavior…
Moderate-to-Vigorous Physical Activity and Body Composition in Children from the Spanish Region of Aragon
Most of the studies analyzing the effect of moderate to vigorous physical activity (MVPA) on children's health do not contain information on early stages or do not use accurate methods. We investigated the association between PA and body composition using objective methods, perinatal data, lifestyle behaviors, and World Health Organization (WHO) physical activity (PA) recommendations. The CALINA study is a longitudinal observational cohort study …
Quantitative peripheral computed tomography to measure muscle area and assess lean soft tissue mass in children
Our results showed that lower left leg MCSA, measured using pQCT, could be a tool to predict low LSTM in children
No prominent works on this page.
The Influence of Parental Dietary Behaviors and Practices on Children’s Eating Habits
Poor dietary habits established during childhood might persist into adulthood, increasing the risk of developing obesity and obesity-related complications such as Type 2 Diabetes Mellitus. It has been found that early modifications in eating habits, especially during childhood, might promote health and decrease the risk of developing diseases during later life. Various studies found a great influence of parental dietary habits on dietary behavior…
Moderate-to-Vigorous Physical Activity and Body Composition in Children from the Spanish Region of Aragon
Most of the studies analyzing the effect of moderate to vigorous physical activity (MVPA) on children's health do not contain information on early stages or do not use accurate methods. We investigated the association between PA and body composition using objective methods, perinatal data, lifestyle behaviors, and World Health Organization (WHO) physical activity (PA) recommendations. The CALINA study is a longitudinal observational cohort study …
Quantitative peripheral computed tomography to measure muscle area and assess lean soft tissue mass in children
Our results showed that lower left leg MCSA, measured using pQCT, could be a tool to predict low LSTM in children
Early Life Factors Associated with Lean Body Mass in Spanish Children: Calina Study
Early life is critical for the programming of body composition. The literature links perinatal factors with fat mass development and its future effects (e.g., obesity); however, little evidence exists between early life factors and lean body mass (LBM). This study follows up on a cohort of 416 Spanish children at ages six to eight, previously evaluated at birth in the CALINA study. Here, we studied the association between early life factors, LBM,…
Parental food consumption and diet quality and its association with children’s food consumption in families at high risk of type 2 diabetes: The Feel4Diabetes-study
Objective: To examine the parental food consumption and diet quality and its associations with children’s consumption in families at high risk for developing type 2 diabetes mellitus across Europe. Also, to compare food frequency consumption among parents and children from high-risk families to the European Dietary guidelines/recommendations. Design: Cross-sectional study using Feel4diabetes FFQ. Setting: Families completed FFQ and anthropometric…
Can food parenting practices explain the association between parental education and children’s food intake? The Feel4Diabetes-study
Objective: This study aimed to investigate the mediating role of food parenting practices (FPP), including home availability of different types of foods and drinks, parental modelling of fruit intake, permissiveness and the use of food as a reward in the relationship between parental education and dietary intake in European children. Design: Single mediation analyses were conducted to explore whether FPP explain associations between parents’ educ…
Early feeding practices and eating behaviour in preschool children: The Corals cohort
This study aimed to investigate if the duration of breastfeeding and the method at initiation of complementary feeding affect eating behaviour in children aged 3-6 years. This is a cross-sectional analysis from the Childhood Obesity Risk Assessment Longitudinal Study project, an ongoing longitudinal cohort study that aims to identify childhood obesity risk factors in Spanish children. A total of 1215 children aged 3-6 years were included. Breastf…
Obesity, Physical Activity, Diet (7 works) · Medicine (6 works) · Internal Medicine (4 works) · Environmental health (3 works) · Birth, Development, and Health (2 works) · Body Composition Measurement Techniques (2 works) · Bone mineral (2 works) · Child Nutrition and Water Access (2 works) · Cohort (2 works) · Cohort study (2 works)