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Amy R Sharn

Biographic Data

ID7252241
NAMEAmy R Sharn
GIVEN NAMESAmy R
FAMILY NAMESharn
SIGNATURESHARN A R
AFFILIATIONSThe Ohio State University
ORCID0000-0003-4581-8562
VERIFIEDYes
TOTAL WORKS4
TOTAL CITATIONS0
WORKS AS AUTHOR4
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2021
LATEST PUBLICATION YEAR2026
H-INDEX0
  • Using Mid-Upper Arm Circumference z-score (Muacz) tapes for community-based assessment and monitoring of nutrition risks among young children

    Open Access•Dominic Bassah, Emilie E McClintic et al.•ARTICLE•BMC Public Health•2026

    In 2023, Community Health Volunteers (CHVs) and the Ministry of Health (MOH) staff were trained to use the novel MUAC z-score (MUACz) tape for household anthropometric measurements in southwestern Kenya as part of a randomized controlled trial titled ALIMUS-We are Feeding! In this qualitative study, we aimed to understand the experiences and lessons learned from using the MUACz tape for screening and monitoring among health professionals. In this…

  • Nutrition-Focused Quality Improvement Programs in Pediatric Care

    Open Access•Amy R Sharn, Wendy Phillips et al.•ARTICLE•Children•2024

    Nutrition is fundamental to a child's growth and development. However, nutritional health is often compromised by acute and chronic conditions and treatments that can commonly result in malnutrition. Malnutrition encompasses undernutrition and overnutrition and may be exacerbated by food insecurity. Recent health policy efforts in the United States (US) include those focused on quality measurement and social determinants of health (SDOH) to reduc…

  • Online Grocery Shopping and the Supplemental Nutrition Assistance Program (SNAP) Electronic Benefit Transfer Card (EBT)

    Open Access•Shivani Gupta, Elizabeth Mayers et al.•ARTICLE•Ecology of Food and Nutrition•2023

    The objective of this study was to explore perceptions of online grocery shopping and the online United States Department of Agriculture's (USDA) Supplemental Nutrition Assistance Program (SNAP) Electronic Benefit Transfer card (EBT) program among Head Start caregivers. Three focus groups were conducted between December 2019 and January 2020. Most participants hadn't tried online grocery shopping. Concerns included others choosing perishables, re…

  • Caregiver Perceptions of Environmental Facilitators and Barriers to Healthy Eating and Active Living during the Summer

    Open Access•Laura Hopkins, Amy R Sharn et al.•ARTICLE•International Journal of…•2021

    Caregivers perceived multiple neighborhood-level barriers to healthy eating and activity during the summer months when school is closed. Findings from this study provide initial insights into environmental determinants of unhealthy summer weight gain in a sample of predominantly racial minority school-age children from low-income households

No prominent works on this page.

  • Caregiver Perceptions of Environmental Facilitators and Barriers to Healthy Eating and Active Living during the Summer

    Open Access•Laura Hopkins, Amy R Sharn et al.•ARTICLE•International Journal of…•2021

    Caregivers perceived multiple neighborhood-level barriers to healthy eating and activity during the summer months when school is closed. Findings from this study provide initial insights into environmental determinants of unhealthy summer weight gain in a sample of predominantly racial minority school-age children from low-income households

  • Online Grocery Shopping and the Supplemental Nutrition Assistance Program (SNAP) Electronic Benefit Transfer Card (EBT)

    Open Access•Shivani Gupta, Elizabeth Mayers et al.•ARTICLE•Ecology of Food and Nutrition•2023

    The objective of this study was to explore perceptions of online grocery shopping and the online United States Department of Agriculture's (USDA) Supplemental Nutrition Assistance Program (SNAP) Electronic Benefit Transfer card (EBT) program among Head Start caregivers. Three focus groups were conducted between December 2019 and January 2020. Most participants hadn't tried online grocery shopping. Concerns included others choosing perishables, re…

  • Nutrition-Focused Quality Improvement Programs in Pediatric Care

    Open Access•Amy R Sharn, Wendy Phillips et al.•ARTICLE•Children•2024

    Nutrition is fundamental to a child's growth and development. However, nutritional health is often compromised by acute and chronic conditions and treatments that can commonly result in malnutrition. Malnutrition encompasses undernutrition and overnutrition and may be exacerbated by food insecurity. Recent health policy efforts in the United States (US) include those focused on quality measurement and social determinants of health (SDOH) to reduc…

  • Using Mid-Upper Arm Circumference z-score (Muacz) tapes for community-based assessment and monitoring of nutrition risks among young children

    Open Access•Dominic Bassah, Emilie E McClintic et al.•ARTICLE•BMC Public Health•2026

    In 2023, Community Health Volunteers (CHVs) and the Ministry of Health (MOH) staff were trained to use the novel MUAC z-score (MUACz) tape for household anthropometric measurements in southwestern Kenya as part of a randomized controlled trial titled ALIMUS-We are Feeding! In this qualitative study, we aimed to understand the experiences and lessons learned from using the MUACz tape for screening and monitoring among health professionals. In this…

Medicine (3 works) · Business (2 works) · Environmental health (2 works) · Focus group (2 works) · Food Security and Health in Diverse Populations (2 works) · Gerontology (2 works) · Nursing (2 works) · Perception (2 works) · Psychology (2 works) · Public health (2 works)

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