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V V Agte

Biographic Data

ID7253745
NAMEV V Agte
GIVEN NAMESV V
FAMILY NAMEAgte
SIGNATUREAGTE V V
VERIFIEDNo
TOTAL WORKS2
TOTAL CITATIONS0
WORKS AS AUTHOR2
WORKS AS EDITOR0
FIRST PUBLICATION YEAR1992
LATEST PUBLICATION YEAR1998
H-INDEX0
  • Glucose tolerance of Indian malnourished children in sorghum and millet consuming areas

    A P Patole, Anish D Patole et al.•ARTICLE•Ecology of Food and Nutrition•1998

    A glucose tolerance study performed using 60 malnourished children of interior parts of rural Maharashtra indicated that 41% of the malnourished children showed an imparied glucose tolerance (IGT) and 59% a normal glucose tolerance (i.e. mean fasting glucose levels as: 130.2 ± 12.6 and 88.7 ± 7.4 mg/dl respectively). Dietary analysis of the groups indicated that the food energy intake of the tolerant group though low when expressed as percent RDA…

  • Assessment of impact of integrated child development services through a follow up study in Indian urban slum area

    Medha K Gokhale, V V Agte et al.•ARTICLE•Ecology of Food and Nutrition•1992

    Supplementary Feeding is one of the major types of activity covered under social welfare programme such as Integrated Child Development Services (ICDS) in India, involving huge amounts of public funds. Benefits of ICDS scheme have not been uniform all over the country and the reasons for their differences need to be investigated. A systematic follow up study was undertaken to evaluate impact of ICDS on 281 preschool children from an urban slum ar…

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  • Assessment of impact of integrated child development services through a follow up study in Indian urban slum area

    Medha K Gokhale, V V Agte et al.•ARTICLE•Ecology of Food and Nutrition•1992

    Supplementary Feeding is one of the major types of activity covered under social welfare programme such as Integrated Child Development Services (ICDS) in India, involving huge amounts of public funds. Benefits of ICDS scheme have not been uniform all over the country and the reasons for their differences need to be investigated. A systematic follow up study was undertaken to evaluate impact of ICDS on 281 preschool children from an urban slum ar…

  • Glucose tolerance of Indian malnourished children in sorghum and millet consuming areas

    A P Patole, Anish D Patole et al.•ARTICLE•Ecology of Food and Nutrition•1998

    A glucose tolerance study performed using 60 malnourished children of interior parts of rural Maharashtra indicated that 41% of the malnourished children showed an imparied glucose tolerance (IGT) and 59% a normal glucose tolerance (i.e. mean fasting glucose levels as: 130.2 ± 12.6 and 88.7 ± 7.4 mg/dl respectively). Dietary analysis of the groups indicated that the food energy intake of the tolerant group though low when expressed as percent RDA…

Medicine (2 works) · Agricultural Economics and Practices (1 work) · Agronomy (1 work) · Animal science (1 work) · Biology (1 work) · Calorie (1 work) · Child Nutrition and Water Access (1 work) · Developing country (1 work) · Economic growth (1 work) · Economics (1 work)

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