Ricardo C Calhelha
Biographic Data
| ID | 7269180 |
|---|---|
| NAME | Ricardo C Calhelha |
| GIVEN NAMES | Ricardo C |
| FAMILY NAME | Calhelha |
| SIGNATURE | CALHELHA R C |
| AFFILIATIONS | Polytechnic Institute of Bragança |
| ORCID | 0000-0002-6801-4578 |
| VERIFIED | Yes |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 2 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2015 |
| LATEST PUBLICATION YEAR | 2021 |
| H-INDEX | 0 |
Study on the Potential Application of Impatiens balsamina L. Flowers Extract as a Natural Colouring Ingredient in a Pastry Product
Flowers of the genus Impatiens are classified as edible; however, their inclusion in the human diet is not yet a common practice. Its attractive colours have stirred great interest by the food industry. In this sense, rose (BP) and orange (BO) I. balsamina flowers were nutritionally studied, followed by an in-depth chemical study profile. The non-anthocyanin and anthocyanin profiles of extracts of both flower varieties were also determined by hig…
Chemical characterization and biological activity of Chaga (Inonotus obliquus), a medicinal “mushroom”
No prominent works on this page.
Chemical characterization and biological activity of Chaga (Inonotus obliquus), a medicinal “mushroom”
Study on the Potential Application of Impatiens balsamina L. Flowers Extract as a Natural Colouring Ingredient in a Pastry Product
Flowers of the genus Impatiens are classified as edible; however, their inclusion in the human diet is not yet a common practice. Its attractive colours have stirred great interest by the food industry. In this sense, rose (BP) and orange (BO) I. balsamina flowers were nutritionally studied, followed by an in-depth chemical study profile. The non-anthocyanin and anthocyanin profiles of extracts of both flower varieties were also determined by hig…
Biology (2 works) · Botany (2 works) · Chemistry (2 works) · Anthocyanin (1 work) · Biochemistry (1 work) · Biological activity (1 work) · Botanical Research and Applications (1 work) · Cultivar (1 work) · Cyanidin (1 work) · Food Science (1 work)