Guang-Li Du
Biographic Data
| ID | 7275072 |
|---|---|
| NAME | Guang-Li Du |
| GIVEN NAMES | Guang-Li |
| FAMILY NAME | Du |
| SIGNATURE | DU G |
| AFFILIATIONS | Shanghai University of Traditional Chinese Medicine |
| VERIFIED | No |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 2 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2009 |
| LATEST PUBLICATION YEAR | 2022 |
| H-INDEX | 0 |
Survey of the History and Applications of Saffron
Fan Hong Hua (李时珍 saffron) is a natural product that has long been used in food and dye industries and fortreating various disorders. Saffron has a long history of applications in traditional Chinese medicine, following its introduction to China in 1979. According to the theory of traditional Chinese medicine, saffron is sweet, slightly cold in nature and enters heart and liver meridians. Moreover, this spice can invigorate blood circulation, eli…
Action mechanism of Yi Guan Jian Decoction on CCl4 induced cirrhosis in rats
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Action mechanism of Yi Guan Jian Decoction on CCl4 induced cirrhosis in rats
Survey of the History and Applications of Saffron
Fan Hong Hua (李时珍 saffron) is a natural product that has long been used in food and dye industries and fortreating various disorders. Saffron has a long history of applications in traditional Chinese medicine, following its introduction to China in 1979. According to the theory of traditional Chinese medicine, saffron is sweet, slightly cold in nature and enters heart and liver meridians. Moreover, this spice can invigorate blood circulation, eli…
Medicine (2 works) · Traditional medicine (2 works) · Alternative medicine (1 work) · Blood circulation (1 work) · Carbon tetrachloride (1 work) · CCL4 (1 work) · Chemistry (1 work) · Cirrhosis (1 work) · Crocetin (1 work) · Crocin (1 work)