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Benjamín Nahum

Biographic Data

ID728032
NAMEBenjamín Nahum
GIVEN NAMESBenjamín
FAMILY NAMENahum
SIGNATURENAHUM B
VERIFIEDNo
TOTAL WORKS8
TOTAL CITATIONS3
AUTHOR COUNT8
EDITOR COUNT0
FIRST PUBLICATION YEAR1975
LATEST PUBLICATION YEAR1987
H-INDEX1
  • Batlle, los estancieros y el imperio britanico. Tomo VI. Crisis y radicalizacion, 1913-1916

    Doris B Mclaughlin, José Pedro Barrán et al.•ARTICLE•Hispanic American Historical Review•1987

  • Batlle, los estancieros y el imperio britanico. Vol. 1: El Uruguay del novecientos

    Milton I Vanger, José Pedro Barrán et al.•ARTICLE•Hispanic American Historical Review•1984

  • Uruguayan Rural History

    José Pedro Barrán, Benjamín Nahum•ARTICLE•Hispanic American Historical Review•1984•Cited by: 2

    A ROUND the middle of the nineteenth century, Uruguay was dominated by the latifundium, with its ill-defined boundaries and enormous herds of native cattle, from which only the hides were exported to Great Britain and part of the meat, as jerky, to Brazil and Cuba. There was a shifting rural population that worked on the large estates and lived largely on the parts of beef carcasses that could not be marketed abroad. Often the landowners were als…

  • "El batllismo uruguayo y su reforma "moral

    Open Access•José Pedro Barrán, Benjamín Nahum•ARTICLE•Desarrollo Económico•1983

  • La prosperidad frágil (1905-1914)

    Open Access•Juan Rial, Benjamín Nahum et al.•ARTICLE•Desarrollo Económico•1982

  • Historia rural del Uruguay moderno. Vol. V: La prosperidad fragil, 1905-1914

    Milton I Vanger, José Pedro Barrán et al.•ARTICLE•Hispanic American Historical Review•1978

  • Historia uruguaya. Vol. I: 1503-1810: La Banda Oriental en la lucha de los imperios

    Milton I Vanger, José Claudio Williman et al.•ARTICLE•Hispanic American Historical Review•1978

  • Historia social de las revoluciones de 1897 y 1904

    Open Access•Tulio Halperin Donghi, Benjamín Nahum et al.•ARTICLE•Desarrollo Económico•1975•Cited by: 1

  • Uruguayan Rural History

    José Pedro Barrán, Benjamín Nahum•ARTICLE•Hispanic American Historical Review•1984•Cited by: 2

    A ROUND the middle of the nineteenth century, Uruguay was dominated by the latifundium, with its ill-defined boundaries and enormous herds of native cattle, from which only the hides were exported to Great Britain and part of the meat, as jerky, to Brazil and Cuba. There was a shifting rural population that worked on the large estates and lived largely on the parts of beef carcasses that could not be marketed abroad. Often the landowners were als…

  • Historia social de las revoluciones de 1897 y 1904

    Open Access•Tulio Halperin Donghi, Benjamín Nahum et al.•ARTICLE•Desarrollo Económico•1975•Cited by: 1

  • Historia social de las revoluciones de 1897 y 1904

    Open Access•Tulio Halperin Donghi, Benjamín Nahum et al.•ARTICLE•Desarrollo Económico•1975•Cited by: 1

  • Historia rural del Uruguay moderno. Vol. V: La prosperidad fragil, 1905-1914

    Milton I Vanger, José Pedro Barrán et al.•ARTICLE•Hispanic American Historical Review•1978

  • Historia uruguaya. Vol. I: 1503-1810: La Banda Oriental en la lucha de los imperios

    Milton I Vanger, José Claudio Williman et al.•ARTICLE•Hispanic American Historical Review•1978

  • La prosperidad frágil (1905-1914)

    Open Access•Juan Rial, Benjamín Nahum et al.•ARTICLE•Desarrollo Económico•1982

  • "El batllismo uruguayo y su reforma "moral

    Open Access•José Pedro Barrán, Benjamín Nahum•ARTICLE•Desarrollo Económico•1983

  • Batlle, los estancieros y el imperio britanico. Vol. 1: El Uruguay del novecientos

    Milton I Vanger, José Pedro Barrán et al.•ARTICLE•Hispanic American Historical Review•1984

  • Uruguayan Rural History

    José Pedro Barrán, Benjamín Nahum•ARTICLE•Hispanic American Historical Review•1984•Cited by: 2

    A ROUND the middle of the nineteenth century, Uruguay was dominated by the latifundium, with its ill-defined boundaries and enormous herds of native cattle, from which only the hides were exported to Great Britain and part of the meat, as jerky, to Brazil and Cuba. There was a shifting rural population that worked on the large estates and lived largely on the parts of beef carcasses that could not be marketed abroad. Often the landowners were als…

  • Batlle, los estancieros y el imperio britanico. Tomo VI. Crisis y radicalizacion, 1913-1916

    Doris B Mclaughlin, José Pedro Barrán et al.•ARTICLE•Hispanic American Historical Review•1987

Political science (6 works) · Humanities (4 works) · Philosophy (3 works) · Argentine historical studies (2 works) · Art (2 works) · Economics (2 works) · Historical Studies in Latin America (2 works) · Media, Journalism, and Communication History (2 works) · Spanish History and Politics (2 works) · Agricultural economics (1 works)

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