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Alexandre Rodrigues da Silva

Biographic Data

ID7506489
NAMEAlexandre Rodrigues da Silva
GIVEN NAMESAlexandre Rodrigues
FAMILY NAMEda Silva
SIGNATUREDA SILVA A R
AFFILIATIONSDório Silva Hospital, Espírito Santo State Health Secretariat, Serra, Espírito Santo, Brazil
ORCID0009-0008-6719-765X
VERIFIEDYes
TOTAL WORKS3
TOTAL CITATIONS0
AUTHOR COUNT3
EDITOR COUNT0
FIRST PUBLICATION YEAR2019
LATEST PUBLICATION YEAR2026
H-INDEX0
  • Circular economy and consumer action

    Open Access•Mariana Cardoso Chrispim, Alexandre Silva et al.•ARTICLE•Sustainable Futures•2026•References: 8

    Users of food waste reduction platforms were interviewed about CE perception and behaviors. • Supporting small and local businesses is perceived as a circular behavior. • Most participants connect CE mainly with social benefits. • The most frequent habit is keeping track of the food stored in the household (stock). • The limited variability of options (offers and partner shops) of the apps is the main problem. Empirical studies on how people perc…

  • Evaluating circular economy strategies and practices in households

    Open Access•Ana Luiza Capanema Da Silva, Alexandre Rodrigues da Silva et al.•ARTICLE•Cleaner and Responsible Consumption•2025

    Household daily activities, such as food acquisition, housing, and mobility, are closely linked to sustainability impacts, including climate change, raw material use, quality of life, and waste production. Multiple studies have been conducted to understand circular economy assessment in products, private or public organizations, eco-industrial parks, and cities. However, there is still a lack of knowledge regarding the assessment of circular econ…

  • Yellow fever outbreak in a rural-urban mixed community of Espírito Santo, Brazil

    Open Access•Tálib Moysés Moussallem, Caroline Gava et al.•ARTICLE•Revista Panamericana de Salud…•2019

    Objective. To describe the epidemiological aspects of an outbreak of yellow fever (YF) that occurred in the state of Espírito Santo, Brazil, from 1 January 2017 – 31 July 2017. Methods. A descriptive, quantitative, retrospective approach analyzed secondary data obtained from the national notification systems, Information System of Diseases Notifications (SINAN), Laboratory Environment Manager (GAL), and the Espírito Santo Health Secretariat (SESA…

No prominent works on this page.

  • Yellow fever outbreak in a rural-urban mixed community of Espírito Santo, Brazil

    Open Access•Tálib Moysés Moussallem, Caroline Gava et al.•ARTICLE•Revista Panamericana de Salud…•2019

    Objective. To describe the epidemiological aspects of an outbreak of yellow fever (YF) that occurred in the state of Espírito Santo, Brazil, from 1 January 2017 – 31 July 2017. Methods. A descriptive, quantitative, retrospective approach analyzed secondary data obtained from the national notification systems, Information System of Diseases Notifications (SINAN), Laboratory Environment Manager (GAL), and the Espírito Santo Health Secretariat (SESA…

  • Evaluating circular economy strategies and practices in households

    Open Access•Ana Luiza Capanema Da Silva, Alexandre Rodrigues da Silva et al.•ARTICLE•Cleaner and Responsible Consumption•2025

    Household daily activities, such as food acquisition, housing, and mobility, are closely linked to sustainability impacts, including climate change, raw material use, quality of life, and waste production. Multiple studies have been conducted to understand circular economy assessment in products, private or public organizations, eco-industrial parks, and cities. However, there is still a lack of knowledge regarding the assessment of circular econ…

  • Circular economy and consumer action

    Open Access•Mariana Cardoso Chrispim, Alexandre Silva et al.•ARTICLE•Sustainable Futures•2026•References: 8

    Users of food waste reduction platforms were interviewed about CE perception and behaviors. • Supporting small and local businesses is perceived as a circular behavior. • Most participants connect CE mainly with social benefits. • The most frequent habit is keeping track of the food stored in the household (stock). • The limited variability of options (offers and partner shops) of the apps is the main problem. Empirical studies on how people perc…

Circular economy (2 works) · Food Waste Reduction and Sustainability (2 works) · Biology (1 work) · Business (1 work) · Case fatality rate (1 work) · Consumer behaviour (1 work) · Demography (1 work) · Demography (1 work) · Ecology (1 work) · Environmental health (1 work)

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