Vera Gelashvili
Biographic Data
| ID | 7543553 |
|---|---|
| NAME | Vera Gelashvili |
| GIVEN NAMES | Vera |
| FAMILY NAME | Gelashvili |
| SIGNATURE | GELASHVILI V |
| AFFILIATIONS | Universidad Rey Juan Carlos |
| ORCID | 0000-0001-5951-6392 |
| VERIFIED | Yes |
| TOTAL WORKS | 4 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 4 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2020 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 0 |
Digital restaurant reviews and perceived privacy
Purpose The primary objective of this study is twofold: (1) to analyse how users' perceived privacy on opinion platforms in the foodservice sector influences their willingness to use/create electronic word-of-mouth (e-WOM) content, as well as to examine the relationship between such content and perceived relationship quality; and (2) to assess whether there are significant differences in the means of the variables perceived privacy, e-WOM and per…
Social sustainability
Social enterprises are firms that actively create jobs for people with disabilities and reduce social and labour inequalities, thereby participating in the social economy. Due to their importance to society and the work they do towards diversity integration and social sustainability, they have recently attracted much attention in academic literature. For this reason, the main objective of this study was to analyse the survival of social enterpris…
Technological transformation
Opinion platforms are the result of technological advances that have increased the importance for users to check other users' opinions about products and services before making a purchase. The aim of this research paper is twofold: (i) to analyse whether there is a direct and positive relationship between the privacy of Google Maps users and variables such as satisfaction and trust, and (ii) whether the E-WOM of Google Maps is related to the sati…
The Impact of Environmental Social Media Publications on User Satisfaction with and Trust in Tourism Businesses
The main aim of the present study was to analyze whether publications related to environmental sustainability in social media directly and positively influence user satisfaction with and trust in tourism businesses. Our second goal was to determine whether the influence of environmental sustainability and satisfaction is moderated by users' gender. Data collection was performed using a questionnaire. The questionnaire responses were analyzed usin…
No prominent works on this page.
The Impact of Environmental Social Media Publications on User Satisfaction with and Trust in Tourism Businesses
The main aim of the present study was to analyze whether publications related to environmental sustainability in social media directly and positively influence user satisfaction with and trust in tourism businesses. Our second goal was to determine whether the influence of environmental sustainability and satisfaction is moderated by users' gender. Data collection was performed using a questionnaire. The questionnaire responses were analyzed usin…
Social sustainability
Social enterprises are firms that actively create jobs for people with disabilities and reduce social and labour inequalities, thereby participating in the social economy. Due to their importance to society and the work they do towards diversity integration and social sustainability, they have recently attracted much attention in academic literature. For this reason, the main objective of this study was to analyse the survival of social enterpris…
Technological transformation
Opinion platforms are the result of technological advances that have increased the importance for users to check other users' opinions about products and services before making a purchase. The aim of this research paper is twofold: (i) to analyse whether there is a direct and positive relationship between the privacy of Google Maps users and variables such as satisfaction and trust, and (ii) whether the E-WOM of Google Maps is related to the sati…
Digital restaurant reviews and perceived privacy
Purpose The primary objective of this study is twofold: (1) to analyse how users' perceived privacy on opinion platforms in the foodservice sector influences their willingness to use/create electronic word-of-mouth (e-WOM) content, as well as to examine the relationship between such content and perceived relationship quality; and (2) to assess whether there are significant differences in the means of the variables perceived privacy, e-WOM and per…
Business (3 works) · Digital Marketing and Social Media (3 works) · Computer Science (2 works) · Political science (2 works) · Structural equation modeling (2 works) · Sustainability (2 works) · Technology Adoption and User Behaviour (2 works) · Biology (1 work) · Bridging (networking (1 work) · Community Development and Social Impact (1 work)