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CJ Prynne

Biographic Data

ID7549205
NAMECJ Prynne
GIVEN NAMESCJ
FAMILY NAMEPrynne
SIGNATUREPRYNNE C
AFFILIATIONSMRC Human Nutrition Research
VERIFIEDNo
TOTAL WORKS4
TOTAL CITATIONS0
AUTHOR COUNT4
EDITOR COUNT0
FIRST PUBLICATION YEAR1999
LATEST PUBLICATION YEAR2005
H-INDEX0
  • Intake and sources of phylloquinone (vitamin K 1 ) in 4-year-old British children

    Open Access•CJ Prynne, CW Thane et al.•ARTICLE•Public Health Nutrition•2005

    Objective To compare dietary intake and sources of phylloquinone (vitamin K 1 ) in 4-year-old British children between 1950 and the 1990s, and report their variation by sociodemographic factors. Design Nationally representative samples of 4-year-olds from the longitudinal Medical Research Council National Survey of Health and Development (NSHD) (1950) and the cross-sectional National Diet and Nutrition Surveys (NDNS, 1992/93 and 1997). Setting Gr…

  • The impact of inter-generational social and regional circumstances on dietary intake patterns of British adults

    Open Access•GD Mishra, CJ Prynne et al.•ARTICLE•Public Health Nutrition•2004

    Objectives: (1) To determine the extent to which an individual's childhood social circumstances and region of residence influence their dietary pattern at age 43 years and (2) to establish the extent to which an individual adopts the dietary pattern of their social and regional circumstances at age 43 years. Design: Longitudinal study of a social class stratified, random sample of all legitimate, singleton births in the week of 3–9 March 1946. Se…

  • Sociodemographic inequalities in the diet of young children in the 1946 British birth cohort

    Open Access•CJ Prynne, AA Paul et al.•ARTICLE•Public Health Nutrition•2002

    Abtsract Objective: To evaluate whether there was food and nutrient equality across occupational social classes and geographical region for members of the 1946 British birth cohort at age 4 years. Design: Cross-sectional analysis of selected food groups, energy and nutrients from one-day recall diet records. Setting: England, Scotland and Wales in 1950. Subjects: Nationally representative sample of 4419 children aged 4 years in 1950 from the MRC …

  • Food and nutrient intake of a national sample of 4-year-old children in 1950

    Open Access•CJ Prynne, AA Paul et al.•ARTICLE•Public Health Nutrition•1999

    Objective: To evaluate the food and nutrient intake of members of a birth cohort study when young children in 1950 and investigate differences from present-day children's diets. Design: One-day recall diet records from the MRC National Survey of Health and Development (NSHD) (1946 Birth Cohort) at age 4 years were analysed for energy and selected nutrients and compared to the published results for 4-year-olds in the 1992/93 National Diet and Nutr…

No prominent works on this page.

  • Food and nutrient intake of a national sample of 4-year-old children in 1950

    Open Access•CJ Prynne, AA Paul et al.•ARTICLE•Public Health Nutrition•1999

    Objective: To evaluate the food and nutrient intake of members of a birth cohort study when young children in 1950 and investigate differences from present-day children's diets. Design: One-day recall diet records from the MRC National Survey of Health and Development (NSHD) (1946 Birth Cohort) at age 4 years were analysed for energy and selected nutrients and compared to the published results for 4-year-olds in the 1992/93 National Diet and Nutr…

  • Sociodemographic inequalities in the diet of young children in the 1946 British birth cohort

    Open Access•CJ Prynne, AA Paul et al.•ARTICLE•Public Health Nutrition•2002

    Abtsract Objective: To evaluate whether there was food and nutrient equality across occupational social classes and geographical region for members of the 1946 British birth cohort at age 4 years. Design: Cross-sectional analysis of selected food groups, energy and nutrients from one-day recall diet records. Setting: England, Scotland and Wales in 1950. Subjects: Nationally representative sample of 4419 children aged 4 years in 1950 from the MRC …

  • The impact of inter-generational social and regional circumstances on dietary intake patterns of British adults

    Open Access•GD Mishra, CJ Prynne et al.•ARTICLE•Public Health Nutrition•2004

    Objectives: (1) To determine the extent to which an individual's childhood social circumstances and region of residence influence their dietary pattern at age 43 years and (2) to establish the extent to which an individual adopts the dietary pattern of their social and regional circumstances at age 43 years. Design: Longitudinal study of a social class stratified, random sample of all legitimate, singleton births in the week of 3–9 March 1946. Se…

  • Intake and sources of phylloquinone (vitamin K 1 ) in 4-year-old British children

    Open Access•CJ Prynne, CW Thane et al.•ARTICLE•Public Health Nutrition•2005

    Objective To compare dietary intake and sources of phylloquinone (vitamin K 1 ) in 4-year-old British children between 1950 and the 1990s, and report their variation by sociodemographic factors. Design Nationally representative samples of 4-year-olds from the longitudinal Medical Research Council National Survey of Health and Development (NSHD) (1950) and the cross-sectional National Diet and Nutrition Surveys (NDNS, 1992/93 and 1997). Setting Gr…

Demography (4 works) · Demography (4 works) · Environmental health (3 works) · Medicine (3 works) · Biology (2 works) · Birth, Development, and Health (2 works) · Internal Medicine (2 works) · Obesity, Physical Activity, Diet (2 works) · Social class (2 works) · Sociology (2 works)

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