Bärbel Aschemeier
Biographic Data
| ID | 7549320 |
|---|---|
| NAME | Bärbel Aschemeier |
| GIVEN NAMES | Bärbel |
| FAMILY NAME | Aschemeier |
| SIGNATURE | ASCHEMEIER B |
| VERIFIED | No |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 2 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2014 |
| LATEST PUBLICATION YEAR | 2015 |
| H-INDEX | 0 |
Evaluating the diet of children at increased risk for type 1 diabetes
Objective The development of type 1 diabetes (T1D) is potentially influenced by nutrition. The aim of our study was to assess food and nutrient intakes of children at increased risk of T1D. Design Dietary intake of the last 4 weeks was assessed using a diet history interview. The daily nutrient and food intakes were compared with the German Dietary Reference Intakes, the Optimized Mixed Diet recommendations and those of a representative sample of…
Use of vitamin D supplements during infancy in an international feeding trial
Objective To examine the use of vitamin D supplements during infancy among the participants in an international infant feeding trial. Design Longitudinal study. Setting Information about vitamin D supplementation was collected through a validated FFQ at the age of 2 weeks and monthly between the ages of 1 month and 6 months. Subjects Infants ( n 2159) with a biological family member affected by type 1 diabetes and with increased human leucocyte a…
No prominent works on this page.
Use of vitamin D supplements during infancy in an international feeding trial
Objective To examine the use of vitamin D supplements during infancy among the participants in an international infant feeding trial. Design Longitudinal study. Setting Information about vitamin D supplementation was collected through a validated FFQ at the age of 2 weeks and monthly between the ages of 1 month and 6 months. Subjects Infants ( n 2159) with a biological family member affected by type 1 diabetes and with increased human leucocyte a…
Evaluating the diet of children at increased risk for type 1 diabetes
Objective The development of type 1 diabetes (T1D) is potentially influenced by nutrition. The aim of our study was to assess food and nutrient intakes of children at increased risk of T1D. Design Dietary intake of the last 4 weeks was assessed using a diet history interview. The daily nutrient and food intakes were compared with the German Dietary Reference Intakes, the Optimized Mixed Diet recommendations and those of a representative sample of…
Endocrinology (2 works) · Environmental health (2 works) · Medicine (2 works) · Pediatrics (2 works) · Breastfeeding Practices and Influences (1 work) · Child Nutrition and Feeding Issues (1 work) · Diabetes and associated disorders (1 work) · Diabetes Management and Research (1 work) · Diabetes mellitus (1 work) · Diet and metabolism studies (1 work)