Skip to main content

ETHNOS_APP

Home • Search • Journals • List 0

Adalberta Alberti-Fidanza

Biographic Data

ID7550485
NAMEAdalberta Alberti-Fidanza
GIVEN NAMESAdalberta
FAMILY NAMEAlberti-Fidanza
SIGNATUREALBERTI-FIDANZA A
VERIFIEDNo
TOTAL WORKS2
TOTAL CITATIONS0
WORKS AS AUTHOR2
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2004
LATEST PUBLICATION YEAR2012
H-INDEX0
  • Factor analysis in the identification of dietary patterns and their predictive role in morbid and fatal events

    Open Access•Alessandro Menotti, Adalberta Alberti-Fidanza et al.•ARTICLE•Public Health Nutrition•2012

    Objective The purpose was to examine the role of dietary patterns derived from factor analysis and their association with health and disease. Design Longitudinal population study, with measurement of diet (dietary history method), cardiovascular risk factors and a follow-up of 20 years for CHD incidence and 40 years for mortality. Setting Two population samples in rural villages in northern and central Italy. Subjects Men ( n 1221) aged 45–64 yea…

  • Mediterranean Adequacy Index of Italian diets

    Open Access•Adalberta Alberti-Fidanza, Flaminio Fidanza•ARTICLE•Public Health Nutrition•2004

    Objective: To assess, particularly in longitudinal studies, how close or far the food intakes of population groups are from a reference dietary pattern. Design: Computation of an index, called the Mediterranean Adequacy Index (MAI), by dividing the sum of the percentage of total energy from typical Mediterranean food groups by the sum of the percentage of total energy from non-typical Mediterranean food groups. The reference Italian–Mediterranean…

No prominent works on this page.

  • Mediterranean Adequacy Index of Italian diets

    Open Access•Adalberta Alberti-Fidanza, Flaminio Fidanza•ARTICLE•Public Health Nutrition•2004

    Objective: To assess, particularly in longitudinal studies, how close or far the food intakes of population groups are from a reference dietary pattern. Design: Computation of an index, called the Mediterranean Adequacy Index (MAI), by dividing the sum of the percentage of total energy from typical Mediterranean food groups by the sum of the percentage of total energy from non-typical Mediterranean food groups. The reference Italian–Mediterranean…

  • Factor analysis in the identification of dietary patterns and their predictive role in morbid and fatal events

    Open Access•Alessandro Menotti, Adalberta Alberti-Fidanza et al.•ARTICLE•Public Health Nutrition•2012

    Objective The purpose was to examine the role of dietary patterns derived from factor analysis and their association with health and disease. Design Longitudinal population study, with measurement of diet (dietary history method), cardiovascular risk factors and a follow-up of 20 years for CHD incidence and 40 years for mortality. Setting Two population samples in rural villages in northern and central Italy. Subjects Men ( n 1221) aged 45–64 yea…

Demography (2 works) · Demography (2 works) · Environmental health (2 works) · Internal Medicine (2 works) · Medicine (2 works) · Mediterranean diet (2 works) · Nutritional Studies and Diet (2 works) · Obesity, Physical Activity, Diet (2 works) · Population (2 works) · Confidence interval (1 work)

Ethnos_APP • Open Source Project • MIT License • Frontend v2.0.0 • Privacy and Cookies • API Documentation: api.ethnos.app/docs • API Source Code: GitHub • DOI: 10.5281/zenodo.17049435 • Frontend Source Code: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae