Lucinda J Black
Biographic Data
| ID | 7550591 |
|---|---|
| NAME | Lucinda J Black |
| GIVEN NAMES | Lucinda J |
| FAMILY NAME | Black |
| SIGNATURE | BLACK L J |
| AFFILIATIONS | Curtin University |
| ORCID | 0000-0003-4727-4773 |
| VERIFIED | Yes |
| TOTAL WORKS | 8 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 8 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2014 |
| LATEST PUBLICATION YEAR | 2024 |
| H-INDEX | 0 |
Evaluating Experiences in a Digital Nutrition Education Program for People With Multiple Sclerosis
BACKGROUND: Multiple sclerosis (MS) is a complex immune-mediated disease with no currently known cure. There is growing evidence to support the role of diet in reducing some of the symptoms and disease progression in MS, and we previously developed and tested the feasibility of a digital nutrition education program for people with MS. OBJECTIVE: The aim of this study was to explore factors that influenced engagement in the digital nutrition educa…
Interpretations of healthy eating after a diagnosis of multiple sclerosis
Purpose Multiple sclerosis (MS) is a chronic inflammatory disease of the central nervous system that causes debilitating symptoms. Currently, there is insufficient evidence to recommend a special diet for people with MS to slow disease progression and reduce symptoms. Little is known about the dietary choices made by people with MS. This study aimed to explore the interpretations of healthy eating in people recently diagnosed with MS. Objectives …
Navigating dietary advice for multiple sclerosis
BACKGROUND: Multiple sclerosis (MS) is an inflammatory demyelinating disease with no known cure. Numerous diets are promoted to reduce symptoms or even cure MS, despite insufficient evidence for any therapeutic diet. There are few qualitative studies exploring the experiences of people with MS in relation to diet, and no use of theory to explain the findings. PURPOSE: To explore the experiences of adults with MS when navigating dietary advice, th…
Analytical Bias in the Measurement of Plasma 25-Hydroxyvitamin D Concentrations in Infants
Hypovitaminosis D is prevalent worldwide; however, analytical bias in the measurement of circulating 25-hydroxyvitamin D (25(OH)D) concentrations may affect clinical treatment decisions and research. We performed parallel plasma 25(OH)D analyses using the Abbott Architect i2000 chemiluminescent immunoassay (CIA) and liquid chromatography-tandem mass spectrometry (LC-MS/MS) for paired samples from the same infants at 3 ( n = 69), 6 ( n = 79) and 1…
Prevalence and Predictors of Vitamin D Deficiency among African Immigrants Living in Australia
Vitamin D deficiency (serum 25-hydroxyvitamin D (25(OH)D) concentrations n = 236). Serum 25(OH)D was measured using a liquid chromatography-tandem mass spectrometry method that is certified to international reference measurement procedures. Poisson regression was used to investigate independent predictors of vitamin D deficiency. A total of 36% of adults were vitamin D deficient (35% of men, 37% of women). The prevalence ratio (PR) of vitamin D d…
Comparing the effects of sun exposure and vitamin D supplementation on vitamin D insufficiency, and immune and cardio-metabolic function
Australia New Zealand Clinical Trials Registry: ACTRN12613000290796 Registered 14 March 2013
Low dietary intake of magnesium is associated with increased externalising behaviours in adolescents
Objective Adequate Zn and Mg intakes may be beneficial for the prevention and treatment of mental health problems, such as depression, anxiety and attention-deficit hyperactivity disorder. We aimed to investigate the prospective association between dietary intakes of Zn and Mg and internalising and externalising behaviour problems in a population-based cohort of adolescents. Design Prospective analysis (general linear mixed models) of dietary int…
Adequacy of vitamin D intakes in children and teenagers from the base diet, fortified foods and supplements
Objective To describe vitamin D intakes in children and teenagers and the contribution from supplements and fortified foods in addition to the base diet. Design Analysis of 7 d weighed food records collected during the Children's and Teens’ National Nutrition Surveys in Ireland. Food composition data for vitamin D were updated from international analytical sources. Setting Nationally representative cross-sectional dietary surveys. Subjects Childr…
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Adequacy of vitamin D intakes in children and teenagers from the base diet, fortified foods and supplements
Objective To describe vitamin D intakes in children and teenagers and the contribution from supplements and fortified foods in addition to the base diet. Design Analysis of 7 d weighed food records collected during the Children's and Teens’ National Nutrition Surveys in Ireland. Food composition data for vitamin D were updated from international analytical sources. Setting Nationally representative cross-sectional dietary surveys. Subjects Childr…
Comparing the effects of sun exposure and vitamin D supplementation on vitamin D insufficiency, and immune and cardio-metabolic function
Australia New Zealand Clinical Trials Registry: ACTRN12613000290796 Registered 14 March 2013
Low dietary intake of magnesium is associated with increased externalising behaviours in adolescents
Objective Adequate Zn and Mg intakes may be beneficial for the prevention and treatment of mental health problems, such as depression, anxiety and attention-deficit hyperactivity disorder. We aimed to investigate the prospective association between dietary intakes of Zn and Mg and internalising and externalising behaviour problems in a population-based cohort of adolescents. Design Prospective analysis (general linear mixed models) of dietary int…
Prevalence and Predictors of Vitamin D Deficiency among African Immigrants Living in Australia
Vitamin D deficiency (serum 25-hydroxyvitamin D (25(OH)D) concentrations n = 236). Serum 25(OH)D was measured using a liquid chromatography-tandem mass spectrometry method that is certified to international reference measurement procedures. Poisson regression was used to investigate independent predictors of vitamin D deficiency. A total of 36% of adults were vitamin D deficient (35% of men, 37% of women). The prevalence ratio (PR) of vitamin D d…
Analytical Bias in the Measurement of Plasma 25-Hydroxyvitamin D Concentrations in Infants
Hypovitaminosis D is prevalent worldwide; however, analytical bias in the measurement of circulating 25-hydroxyvitamin D (25(OH)D) concentrations may affect clinical treatment decisions and research. We performed parallel plasma 25(OH)D analyses using the Abbott Architect i2000 chemiluminescent immunoassay (CIA) and liquid chromatography-tandem mass spectrometry (LC-MS/MS) for paired samples from the same infants at 3 ( n = 69), 6 ( n = 79) and 1…
Navigating dietary advice for multiple sclerosis
BACKGROUND: Multiple sclerosis (MS) is an inflammatory demyelinating disease with no known cure. Numerous diets are promoted to reduce symptoms or even cure MS, despite insufficient evidence for any therapeutic diet. There are few qualitative studies exploring the experiences of people with MS in relation to diet, and no use of theory to explain the findings. PURPOSE: To explore the experiences of adults with MS when navigating dietary advice, th…
Interpretations of healthy eating after a diagnosis of multiple sclerosis
Purpose Multiple sclerosis (MS) is a chronic inflammatory disease of the central nervous system that causes debilitating symptoms. Currently, there is insufficient evidence to recommend a special diet for people with MS to slow disease progression and reduce symptoms. Little is known about the dietary choices made by people with MS. This study aimed to explore the interpretations of healthy eating in people recently diagnosed with MS. Objectives …
Evaluating Experiences in a Digital Nutrition Education Program for People With Multiple Sclerosis
BACKGROUND: Multiple sclerosis (MS) is a complex immune-mediated disease with no currently known cure. There is growing evidence to support the role of diet in reducing some of the symptoms and disease progression in MS, and we previously developed and tested the feasibility of a digital nutrition education program for people with MS. OBJECTIVE: The aim of this study was to explore factors that influenced engagement in the digital nutrition educa…
Medicine (8 works) · Internal Medicine (4 works) · Vitamin D Research Studies (4 works) · Environmental health (3 works) · Multiple Sclerosis Research Studies (3 works) · Pediatrics (3 works) · Psychology (3 works) · Qualitative research (3 works) · Vitamin (3 works) · Vitamin D and neurology (3 works)