Nahomi Imaeda
Biographic Data
| ID | 7552691 |
|---|---|
| NAME | Nahomi Imaeda |
| GIVEN NAMES | Nahomi |
| FAMILY NAME | Imaeda |
| SIGNATURE | IMAEDA N |
| AFFILIATIONS | Shigakkan University |
| ORCID | 0000-0003-3106-3488 |
| VERIFIED | Yes |
| TOTAL WORKS | 4 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 4 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2011 |
| LATEST PUBLICATION YEAR | 2024 |
| H-INDEX | 0 |
Food group intakes and high-sensitivity C-reactive protein among community-dwelling Japanese adults
Objective: Healthy dietary patterns have been linked to lower levels of chronic inflammation. The present study aimed to investigate the associations between food group intakes and high-sensitivity C-reactive protein (hsCRP) among community-dwelling adults. Design: Cross-sectional. Setting: Three areas in Japan (Shiga, Fukuoka, or Kyushu and Okinawa). Participants: The present analysis included 13 648 participants (5126 males and 8522 females; ag…
Association between consumption of small fish and all-cause mortality among Japanese
Objective: Although small fish are an important source of micronutrients, the relationship between their intake and mortality remains unclear. This study aimed to clarify the association between intake of small fish and all-cause and cause-specific mortality. Design: We used the data from a cohort study in Japan. The frequency of the intake of small fish was assessed using a validated FFQ. The hazard ratio (HR) and 95 % confidence interval (CI) f…
Handling missing data in an FFQ
Objective We aimed to examine missing data in FFQ and to assess the effects on estimating dietary intake by comparing between multiple imputation and zero imputation. Design We used data from the Okazaki Japan Multi-Institutional Collaborative Cohort (J-MICC) study. A self-administered questionnaire including an FFQ was implemented at baseline (FFQ1) and 5-year follow-up (FFQ2). Missing values in FFQ2 were replaced by corresponding FFQ1 values, m…
P1-437 Relative validity of a short food frequency questionnaire for assessing nutrient intake vs 3-day weighed diet records in young Japanese women
Introduction We have executed a validity test on our short food frequency questionnaire (FFQ) in “middle-aged” Japanese, but not “young women” yet, and here examined. Methods One hundred and twenty five young women in Aichi Prefecture, Japan, completed the FFQ and 3 day-weighed diet records (3d-WDRs) in 2009. We compared intakes of energy and 26 nutrients computed with the FFQ against those with 3d-WDRs as reference. Results Participant's means (…
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P1-437 Relative validity of a short food frequency questionnaire for assessing nutrient intake vs 3-day weighed diet records in young Japanese women
Introduction We have executed a validity test on our short food frequency questionnaire (FFQ) in “middle-aged” Japanese, but not “young women” yet, and here examined. Methods One hundred and twenty five young women in Aichi Prefecture, Japan, completed the FFQ and 3 day-weighed diet records (3d-WDRs) in 2009. We compared intakes of energy and 26 nutrients computed with the FFQ against those with 3d-WDRs as reference. Results Participant's means (…
Handling missing data in an FFQ
Objective We aimed to examine missing data in FFQ and to assess the effects on estimating dietary intake by comparing between multiple imputation and zero imputation. Design We used data from the Okazaki Japan Multi-Institutional Collaborative Cohort (J-MICC) study. A self-administered questionnaire including an FFQ was implemented at baseline (FFQ1) and 5-year follow-up (FFQ2). Missing values in FFQ2 were replaced by corresponding FFQ1 values, m…
Food group intakes and high-sensitivity C-reactive protein among community-dwelling Japanese adults
Objective: Healthy dietary patterns have been linked to lower levels of chronic inflammation. The present study aimed to investigate the associations between food group intakes and high-sensitivity C-reactive protein (hsCRP) among community-dwelling adults. Design: Cross-sectional. Setting: Three areas in Japan (Shiga, Fukuoka, or Kyushu and Okinawa). Participants: The present analysis included 13 648 participants (5126 males and 8522 females; ag…
Association between consumption of small fish and all-cause mortality among Japanese
Objective: Although small fish are an important source of micronutrients, the relationship between their intake and mortality remains unclear. This study aimed to clarify the association between intake of small fish and all-cause and cause-specific mortality. Design: We used the data from a cohort study in Japan. The frequency of the intake of small fish was assessed using a validated FFQ. The hazard ratio (HR) and 95 % confidence interval (CI) f…
Nutritional Studies and Diet (4 works) · Environmental health (3 works) · Internal Medicine (3 works) · Medicine (3 works) · Biology (2 works) · Cohort study (2 works) · Confidence interval (2 works) · Obesity, Physical Activity, Diet (2 works) · Quartile (2 works) · Animal science (1 work)