Boitumelo S Motswagole
Biographic Data
| ID | 7553243 |
|---|---|
| NAME | Boitumelo S Motswagole |
| GIVEN NAMES | Boitumelo S |
| FAMILY NAME | Motswagole |
| SIGNATURE | MOTSWAGOLE B S |
| AFFILIATIONS | National Food Technology Research Centre |
| VERIFIED | No |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 2 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2013 |
| LATEST PUBLICATION YEAR | 2019 |
| H-INDEX | 0 |
Consumption of Traditional and Indigenous Foods and Their Contribution to Nutrient Intake among Children and Women in Botswana
In Botswana, traditional diets are gradually being replaced by westernized diets high in energy-dense and nutrient- poor, while micro nutrient deficiencies among the population remain. We determined the consumption of traditional and indigenous foods (TIF) and their contribution to nutrient intake among children and women in Botswana. TIF accounted for relatively high percentages of energy intake in children (41%) and women (36%) respectively. Th…
Validation and reproducibility of an FFQ for use among adults in Botswana
Objective To evaluate the validity and reproducibility of a 122-item interviewer-administered quantitative FFQ developed to determine food and nutrient intakes of adults in Botswana. Design Relative validity of the FFQ was evaluated by comparing nutrient and food group intakes against four non-consecutive 24 h recalls administered over 12 months. The FFQ was repeated after 1 year to assess reproducibility. Setting Kanye, Botswana. Subjects Sevent…
No prominent works on this page.
Validation and reproducibility of an FFQ for use among adults in Botswana
Objective To evaluate the validity and reproducibility of a 122-item interviewer-administered quantitative FFQ developed to determine food and nutrient intakes of adults in Botswana. Design Relative validity of the FFQ was evaluated by comparing nutrient and food group intakes against four non-consecutive 24 h recalls administered over 12 months. The FFQ was repeated after 1 year to assess reproducibility. Setting Kanye, Botswana. Subjects Sevent…
Consumption of Traditional and Indigenous Foods and Their Contribution to Nutrient Intake among Children and Women in Botswana
In Botswana, traditional diets are gradually being replaced by westernized diets high in energy-dense and nutrient- poor, while micro nutrient deficiencies among the population remain. We determined the consumption of traditional and indigenous foods (TIF) and their contribution to nutrient intake among children and women in Botswana. TIF accounted for relatively high percentages of energy intake in children (41%) and women (36%) respectively. Th…
Biology (2 works) · Child Nutrition and Water Access (2 works) · Environmental health (2 works) · Medicine (2 works) · Micronutrient (2 works) · Nutrient (2 works) · Nutritional Studies and Diet (2 works) · Vitamin (2 works) · Agricultural economics (1 works) · Animal science (1 works)