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Vassiliki Costarelli

Biographic Data

ID7553991
NAMEVassiliki Costarelli
GIVEN NAMESVassiliki
FAMILY NAMECostarelli
SIGNATURECOSTARELLI V
AFFILIATIONSHarokopio University of Athens
ORCID0000-0002-3863-838X
VERIFIEDYes
TOTAL WORKS7
TOTAL CITATIONS0
WORKS AS AUTHOR7
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2006
LATEST PUBLICATION YEAR2022
H-INDEX0
  • ‘Healthy Children, Healthy Planet’

    Open Access•Vassiliki Costarelli, Maria Michou et al.•ARTICLE•Health Education Journal•2022

    Objectives: Healthy and sustainable eating should be encouraged in children. This study aimed to create, apply and evaluate the effectiveness of a specially designed, school-based educational programme to promote healthy and sustainable eating in children. Design: Pilot, school-based educational intervention, aimed at promoting health and sustainable eating patterns in children. Setting: Four schools (two primary schools and two kindergartens) in…

  • Breast-feeding duration and child eating characteristics in relation to later vegetable intake in 2–6-year-old children in ten studies throughout Europe

    Open Access•Victoire WT de Wild, Gerry Jager et al.•ARTICLE•Public Health Nutrition•2018

    Objective Breast-feeding is thought to facilitate young children’s acceptance of new foods, including vegetables, but the evidence for this relationship appears inconsistent across studies. Increasing children’s vegetable intake remains challenging; therefore the present study aimed to investigate whether breast-feeding duration predicts vegetable intake in 2–6-year-old children. Design Actual vegetable intake was measured in studies across three…

  • Identification of lifestyle patterns associated with obesity and fat mass in children

    Open Access•George Moschonis, Andriana C Kalliora et al.•ARTICLE•Public Health Nutrition•2014

    Objective To investigate possible associations of lifestyle patterns with obesity and fat mass in children. Design Cross-sectional epidemiological study. Principal component analysis was used to identify lifestyle patterns. Setting Primary schools from four regions in Greece. Subjects A total of 2073 schoolchildren (aged 9–13 years). Results Children in the fourth quartile of the lifestyle pattern combining higher dairy foods with more adequate b…

  • Health-related quality of life of Greek adolescents

    Open Access•Vassiliki Costarelli, E Koretsi et al.•ARTICLE•Quality of Life Research•2012

  • Habitual micronutrient intake during and after pregnancy in Caucasian Londoners

    Open Access•Emma Derbyshire, G J Davies et al.•ARTICLE•Maternal and Child Nutrition•2008

    Micronutrient status is of fundamental importance both upon conception and throughout pregnancy. There is an abundance of literature investigating nutrient intakes during individual trimesters of pregnancy but few studies have investigated baseline intakes of nutrients throughout gestation as a continuum. The current investigation set out to measure habitual micronutrient intakes at weeks 13, 25, 35 of pregnancy and 6 weeks postpartum using a pro…

  • Prevalence of obesity in preschool Greek children, in relation to parental characteristics and region of residence

    Open Access•Yannis Μanios, Yiannis Manios et al.•ARTICLE•BMC Public Health•2007

    Both methods used to assess prevalence of obesity have demonstrated that a high percentage of the preschool children in our sample were overweight. Parental body mass index was also shown to be an obesity risk factor in very young children

  • Diet, physical inactivity and the prevalence of constipation throughout and after pregnancy

    Open Access•Emma Derbyshire, Jill Davies et al.•ARTICLE•Maternal and Child Nutrition•2006

    Few studies appear to have investigated the prevalence of constipation for all three trimesters of the gestative period, or indeed after birth. Using a prospective 4- to 7-day weighed food diary, International Physical Activity Questionnaire and 7-day bowel habit diary, dietary factors, physical activity levels and bowel habit parameters were assessed and examined concurrently at weeks 13, 25, 35 of pregnancy and 6 weeks post-partum. Ninety-four …

No prominent works on this page.

  • Diet, physical inactivity and the prevalence of constipation throughout and after pregnancy

    Open Access•Emma Derbyshire, Jill Davies et al.•ARTICLE•Maternal and Child Nutrition•2006

    Few studies appear to have investigated the prevalence of constipation for all three trimesters of the gestative period, or indeed after birth. Using a prospective 4- to 7-day weighed food diary, International Physical Activity Questionnaire and 7-day bowel habit diary, dietary factors, physical activity levels and bowel habit parameters were assessed and examined concurrently at weeks 13, 25, 35 of pregnancy and 6 weeks post-partum. Ninety-four …

  • Prevalence of obesity in preschool Greek children, in relation to parental characteristics and region of residence

    Open Access•Yannis Μanios, Yiannis Manios et al.•ARTICLE•BMC Public Health•2007

    Both methods used to assess prevalence of obesity have demonstrated that a high percentage of the preschool children in our sample were overweight. Parental body mass index was also shown to be an obesity risk factor in very young children

  • Habitual micronutrient intake during and after pregnancy in Caucasian Londoners

    Open Access•Emma Derbyshire, G J Davies et al.•ARTICLE•Maternal and Child Nutrition•2008

    Micronutrient status is of fundamental importance both upon conception and throughout pregnancy. There is an abundance of literature investigating nutrient intakes during individual trimesters of pregnancy but few studies have investigated baseline intakes of nutrients throughout gestation as a continuum. The current investigation set out to measure habitual micronutrient intakes at weeks 13, 25, 35 of pregnancy and 6 weeks postpartum using a pro…

  • Health-related quality of life of Greek adolescents

    Open Access•Vassiliki Costarelli, E Koretsi et al.•ARTICLE•Quality of Life Research•2012

  • Identification of lifestyle patterns associated with obesity and fat mass in children

    Open Access•George Moschonis, Andriana C Kalliora et al.•ARTICLE•Public Health Nutrition•2014

    Objective To investigate possible associations of lifestyle patterns with obesity and fat mass in children. Design Cross-sectional epidemiological study. Principal component analysis was used to identify lifestyle patterns. Setting Primary schools from four regions in Greece. Subjects A total of 2073 schoolchildren (aged 9–13 years). Results Children in the fourth quartile of the lifestyle pattern combining higher dairy foods with more adequate b…

  • Breast-feeding duration and child eating characteristics in relation to later vegetable intake in 2–6-year-old children in ten studies throughout Europe

    Open Access•Victoire WT de Wild, Gerry Jager et al.•ARTICLE•Public Health Nutrition•2018

    Objective Breast-feeding is thought to facilitate young children’s acceptance of new foods, including vegetables, but the evidence for this relationship appears inconsistent across studies. Increasing children’s vegetable intake remains challenging; therefore the present study aimed to investigate whether breast-feeding duration predicts vegetable intake in 2–6-year-old children. Design Actual vegetable intake was measured in studies across three…

  • ‘Healthy Children, Healthy Planet’

    Open Access•Vassiliki Costarelli, Maria Michou et al.•ARTICLE•Health Education Journal•2022

    Objectives: Healthy and sustainable eating should be encouraged in children. This study aimed to create, apply and evaluate the effectiveness of a specially designed, school-based educational programme to promote healthy and sustainable eating in children. Design: Pilot, school-based educational intervention, aimed at promoting health and sustainable eating patterns in children. Setting: Four schools (two primary schools and two kindergartens) in…

Medicine (7 works) · Obesity, Physical Activity, Diet (6 works) · Environmental health (5 works) · Demography (4 works) · Demography (4 works) · Internal Medicine (4 works) · Body mass index (3 works) · Obesity (3 works) · Anthropometry (2 works) · Consumer Attitudes and Food Labeling (2 works)

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