Alissia Lourme-Ruiz
Biographic Data
| ID | 7555690 |
|---|---|
| NAME | Alissia Lourme-Ruiz |
| GIVEN NAMES | Alissia |
| FAMILY NAME | Lourme-Ruiz |
| SIGNATURE | LOURME-RUIZ A |
| AFFILIATIONS | Centre de Coopération Internationale en Recherche Agronomique pour le Développement |
| ORCID | 0000-0002-3430-2651 |
| VERIFIED | Yes |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 2 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2020 |
| LATEST PUBLICATION YEAR | 2022 |
| H-INDEX | 0 |
Seasonal variability of women’s dietary diversity and food supply
Objective: To investigate the seasonal variations of women’s dietary diversity (WDD) (items consumed and food supply) and its linkages with agriculture, market and wild resources. Design: A cohort of 300 women was followed-up over a year to investigate WDD and food sources (production, purchase or foraging). Monthly qualitative 24 h recalls allowed computing WDD Scores from a standard 10-food groups (FG) classification (WDDS-10). Associations bet…
The contributions of wild tree resources to food and nutrition security in sub-Saharan African drylands
Wild tree resources are known to play an important role in local stakeholders' livelihoods particularly in the food and nutrition security of people living in semi-arid sub-Saharan Africa. Based on a comprehensive review of the literature, this article examines the relative importance of the contributions of tree resources to food and nutrition security for rural households, while considering alternative causal pathways. The main conclusions of t…
No prominent works on this page.
The contributions of wild tree resources to food and nutrition security in sub-Saharan African drylands
Wild tree resources are known to play an important role in local stakeholders' livelihoods particularly in the food and nutrition security of people living in semi-arid sub-Saharan Africa. Based on a comprehensive review of the literature, this article examines the relative importance of the contributions of tree resources to food and nutrition security for rural households, while considering alternative causal pathways. The main conclusions of t…
Seasonal variability of women’s dietary diversity and food supply
Objective: To investigate the seasonal variations of women’s dietary diversity (WDD) (items consumed and food supply) and its linkages with agriculture, market and wild resources. Design: A cohort of 300 women was followed-up over a year to investigate WDD and food sources (production, purchase or foraging). Monthly qualitative 24 h recalls allowed computing WDD Scores from a standard 10-food groups (FG) classification (WDDS-10). Associations bet…
Agriculture (2 works) · Geography (2 works) · African Botany and Ecology Studies (1 work) · Agricultural science (1 work) · Agriculture and Rural Development Research (1 work) · Agriculture Sustainability and Environmental Impact (1 work) · Biology (1 work) · Business (1 work) · Child Nutrition and Water Access (1 work) · Cohort (1 work)