Sarah Reinhardt
Biographic Data
| ID | 7556738 |
|---|---|
| NAME | Sarah Reinhardt |
| GIVEN NAMES | Sarah |
| FAMILY NAME | Reinhardt |
| SIGNATURE | REINHARDT S |
| AFFILIATIONS | Union of Concerned Scientists |
| ORCID | 0000-0002-8145-376X |
| VERIFIED | Yes |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 2 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2018 |
| LATEST PUBLICATION YEAR | 2021 |
| H-INDEX | 0 |
Higher-diet quality is associated with higher diet costs when eating at home and away from home
Objectives: To evaluate the association between diet quality and cost for foods purchased for consumption at home and away from home. Design: Cross-sectional analysis. Multivariable linear regression models evaluated the association between diet quality and cost for all food, food at home (FAH) and food away from home (FAFH). Setting: Daily food intake data from the National Health and Nutrition Examination Survey (2005–2016). Food prices were de…
Health Professionals as Partners in Values-Based Food Procurement
Health professionals have the opportunity and responsibility to apply their expertise to address the current trajectory of chronic disease in the United States. Half of American adults have one or more preventable chronic diseases, many of which are diet related, so it is critical that health professionals engage in public health prevention strategies. These can take the form of public and private sector partnerships. Food procurement-the process…
No prominent works on this page.
Health Professionals as Partners in Values-Based Food Procurement
Health professionals have the opportunity and responsibility to apply their expertise to address the current trajectory of chronic disease in the United States. Half of American adults have one or more preventable chronic diseases, many of which are diet related, so it is critical that health professionals engage in public health prevention strategies. These can take the form of public and private sector partnerships. Food procurement-the process…
Higher-diet quality is associated with higher diet costs when eating at home and away from home
Objectives: To evaluate the association between diet quality and cost for foods purchased for consumption at home and away from home. Design: Cross-sectional analysis. Multivariable linear regression models evaluated the association between diet quality and cost for all food, food at home (FAH) and food away from home (FAFH). Setting: Daily food intake data from the National Health and Nutrition Examination Survey (2005–2016). Food prices were de…
Environmental health (2 works) · Health care (2 works) · Medicine (2 works) · Obesity, Physical Activity, Diet (2 works) · Business (1 work) · Economic growth (1 work) · Economics (1 work) · Food Security and Health in Diverse Populations (1 work) · Gerontology (1 work) · Global Public Health Policies and Epidemiology (1 work)