Karen L Barton
Biographic Data
| ID | 7556752 |
|---|---|
| NAME | Karen L Barton |
| GIVEN NAMES | Karen L |
| FAMILY NAME | Barton |
| SIGNATURE | BARTON K L |
| VERIFIED | No |
| TOTAL WORKS | 4 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 4 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2002 |
| LATEST PUBLICATION YEAR | 2017 |
| H-INDEX | 0 |
Identifying dietary differences between Scotland and England
Objective Rates of premature mortality have been higher in Scotland than in England since the 1970s. Given the known association of diet with chronic disease, the study objective was to identify and synthesise evidence on current and historical differences in food and nutrient intakes in Scotland and England. Design A rapid review of the peer-reviewed and grey literature was carried out. After an initial scoping search, Medline, CINAHL, Embase an…
Trends in socio-economic inequalities in the Scottish diet
Objective To explore the association between diet and socio-economic position for 2007–2009 and investigate trends in socio-economic inequalities in the Scottish diet between 2001 and 2009. Design UK food purchase data (collected annually from 2001 to 2009) were used to estimate household-level consumption data. Population mean food consumption, nutrient intakes and energy density were estimated by quintiles of an area-based index of multiple dep…
Recruiting and retaining postpartum women from areas of social disadvantage in a weight‐loss trial – an assessment of strategies employed in the WeighWell feasibility study
Little is known about the response of post-partum women from deprived backgrounds to weight management interventions, however behavioural intervention trials in disadvantaged communities are often characterised by recruitment difficulties. Recruitment and retention is key to the robust conduct of an effective trial, and exploratory work is essential prior to a definitive randomised controlled trial. This paper describes strategies used to recruit…
Can the Epic food-frequency questionnaire be used in adolescent populations
Objective: To assess the validity of the food-frequency questionnaire used in the European Prospective Investigation of Cancer (EPIC FFQ) for estimating nutrient intake in an adolescent population. Design: Sixty-seven schoolchildren (mean age: 12.3±0.3 years) were recruited to complete a 7-day weighed dietary record (7-day WDR), the EPIC FFQ and supply one 24-hour urine collection. Setting: Harris Academy in Dundee (UK). Results: Fifty subjects c…
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Can the Epic food-frequency questionnaire be used in adolescent populations
Objective: To assess the validity of the food-frequency questionnaire used in the European Prospective Investigation of Cancer (EPIC FFQ) for estimating nutrient intake in an adolescent population. Design: Sixty-seven schoolchildren (mean age: 12.3±0.3 years) were recruited to complete a 7-day weighed dietary record (7-day WDR), the EPIC FFQ and supply one 24-hour urine collection. Setting: Harris Academy in Dundee (UK). Results: Fifty subjects c…
Recruiting and retaining postpartum women from areas of social disadvantage in a weight‐loss trial – an assessment of strategies employed in the WeighWell feasibility study
Little is known about the response of post-partum women from deprived backgrounds to weight management interventions, however behavioural intervention trials in disadvantaged communities are often characterised by recruitment difficulties. Recruitment and retention is key to the robust conduct of an effective trial, and exploratory work is essential prior to a definitive randomised controlled trial. This paper describes strategies used to recruit…
Trends in socio-economic inequalities in the Scottish diet
Objective To explore the association between diet and socio-economic position for 2007–2009 and investigate trends in socio-economic inequalities in the Scottish diet between 2001 and 2009. Design UK food purchase data (collected annually from 2001 to 2009) were used to estimate household-level consumption data. Population mean food consumption, nutrient intakes and energy density were estimated by quintiles of an area-based index of multiple dep…
Identifying dietary differences between Scotland and England
Objective Rates of premature mortality have been higher in Scotland than in England since the 1970s. Given the known association of diet with chronic disease, the study objective was to identify and synthesise evidence on current and historical differences in food and nutrient intakes in Scotland and England. Design A rapid review of the peer-reviewed and grey literature was carried out. After an initial scoping search, Medline, CINAHL, Embase an…
Demography (3 works) · Medicine (3 works) · Nutritional Studies and Diet (3 works) · Obesity, Physical Activity, Diet (3 works) · Animal science (2 works) · Biology (2 works) · Demography (2 works) · Environmental health (2 works) · Gerontology (2 works) · Mathematics (2 works)