Agatha Christine Onyango
Biographic Data
| ID | 7556818 |
|---|---|
| NAME | Agatha Christine Onyango |
| GIVEN NAMES | Agatha Christine |
| FAMILY NAME | Onyango |
| SIGNATURE | ONYANGO A C |
| AFFILIATIONS | Maseno University |
| VERIFIED | No |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 3 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2009 |
| LATEST PUBLICATION YEAR | 2021 |
| H-INDEX | 0 |
Food Environment in and around Primary School Children’s Schools and Neighborhoods in Two Urban Settings in Kenya
We conducted a cross-sectional study to provide an overview primary school children food environment in two urban settings in Kenya. Six schools, catering to children from low-, medium- and high-income households in the cities of Nairobi and Kisumu in Kenya, participated in the study. Data on types of food places and foods offered were collected and healthy and unhealthy food availability scores calculated for each place. We utilized prevalence r…
Mothers’ beliefs about indigenous and traditional food affordability, availability and taste are significant predictors of indigenous and traditional food consumption among mothers and young children …
Objective: To examine mothers’ and young children’s consumption of indigenous and traditional foods (ITF), assess mothers’ perception of factors that influence ITF consumption, and examine the relationship between perceived factors and ITF consumption. Design: Longitudinal study design across two agricultural seasons. Seven-day FFQ utilized to assess dietary intake. Mothers interviewed to assess their beliefs about amounts of ITF that they or the…
Food consumption patterns, diversity of food nutrients and mean nutrient intake in relation to HIV/Aids status in Kisumu district Kenya
As the causes and consequences of the AIDS epidemic become clearer, so does the fundamental importance of food and nutritional security for HIV-affected individuals. Even as food insecurity remains a major problem in poor households, its effects are worsened in disease states like HIV infection. Food deficiency and nutritional inadequacy compromise an individual's physical status and work capacity, and may also diminish their resource base and ho…
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Food consumption patterns, diversity of food nutrients and mean nutrient intake in relation to HIV/Aids status in Kisumu district Kenya
As the causes and consequences of the AIDS epidemic become clearer, so does the fundamental importance of food and nutritional security for HIV-affected individuals. Even as food insecurity remains a major problem in poor households, its effects are worsened in disease states like HIV infection. Food deficiency and nutritional inadequacy compromise an individual's physical status and work capacity, and may also diminish their resource base and ho…
Mothers’ beliefs about indigenous and traditional food affordability, availability and taste are significant predictors of indigenous and traditional food consumption among mothers and young children …
Objective: To examine mothers’ and young children’s consumption of indigenous and traditional foods (ITF), assess mothers’ perception of factors that influence ITF consumption, and examine the relationship between perceived factors and ITF consumption. Design: Longitudinal study design across two agricultural seasons. Seven-day FFQ utilized to assess dietary intake. Mothers interviewed to assess their beliefs about amounts of ITF that they or the…
Food Environment in and around Primary School Children’s Schools and Neighborhoods in Two Urban Settings in Kenya
We conducted a cross-sectional study to provide an overview primary school children food environment in two urban settings in Kenya. Six schools, catering to children from low-, medium- and high-income households in the cities of Nairobi and Kisumu in Kenya, participated in the study. Data on types of food places and foods offered were collected and healthy and unhealthy food availability scores calculated for each place. We utilized prevalence r…
Child Nutrition and Water Access (3 works) · Environmental health (3 works) · Medicine (3 works) · Biology (2 works) · Consumption (sociology (2 works) · Demography (2 works) · Demography (2 works) · Food Science (2 works) · Geography (2 works) · Socioeconomics (2 works)