Kristi Gander
Biographic Data
| ID | 7556850 |
|---|---|
| NAME | Kristi Gander |
| GIVEN NAMES | Kristi |
| FAMILY NAME | Gander |
| SIGNATURE | GANDER K |
| AFFILIATIONS | Cancer Council NSW |
| VERIFIED | No |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 2 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2012 |
| LATEST PUBLICATION YEAR | 2013 |
| H-INDEX | 0 |
Increased exposure to community-based education and ‘below the line’ social marketing results in increased fruit and vegetable consumption
Objective To determine if localised programmes that are successful in engaging the community can add value to larger fruit and vegetable mass-media campaigns by evaluating the results of the Eat It To Beat It programme. Design The Eat It To Beat It programme is a multi-strategy intervention that uses community-based education and ‘below the line’ social marketing to increase fruit and vegetable consumption in parents. This programme was evaluated…
The efficacy of a brief, peer-led nutrition education intervention in increasing fruit and vegetable consumption
Objective The objective of the present research was to test the efficacy of Fruit & Veg $ense sessions in increasing fruit and vegetable consumption. Design A wait-list randomised controlled trial was conducted ( n 292). Intervention participants attended a Fruit & Veg $ense session and received newsletters at weeks 2 and 5 after attending the session. All participants completed an FFQ and a questionnaire measuring knowledge, attitudes, barriers …
No prominent works on this page.
The efficacy of a brief, peer-led nutrition education intervention in increasing fruit and vegetable consumption
Objective The objective of the present research was to test the efficacy of Fruit & Veg $ense sessions in increasing fruit and vegetable consumption. Design A wait-list randomised controlled trial was conducted ( n 292). Intervention participants attended a Fruit & Veg $ense session and received newsletters at weeks 2 and 5 after attending the session. All participants completed an FFQ and a questionnaire measuring knowledge, attitudes, barriers …
Increased exposure to community-based education and ‘below the line’ social marketing results in increased fruit and vegetable consumption
Objective To determine if localised programmes that are successful in engaging the community can add value to larger fruit and vegetable mass-media campaigns by evaluating the results of the Eat It To Beat It programme. Design The Eat It To Beat It programme is a multi-strategy intervention that uses community-based education and ‘below the line’ social marketing to increase fruit and vegetable consumption in parents. This programme was evaluated…
Consumption (sociology (2 works) · Environmental health (2 works) · Intervention (counseling (2 works) · Medicine (2 works) · Nursing (2 works) · Obesity, Physical Activity, Diet (2 works) · Sociology (2 works) · Advertising (1 works) · Behavioral Health and Interventions (1 works) · Business (1 works)