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Maria Yannakoulia

Biographic Data

ID7557124
NAMEMaria Yannakoulia
GIVEN NAMESMaria
FAMILY NAMEYannakoulia
SIGNATUREYANNAKOULIA M
AFFILIATIONSHarokopio University of Athens
VERIFIEDNo
TOTAL WORKS2
TOTAL CITATIONS0
AUTHOR COUNT2
EDITOR COUNT0
FIRST PUBLICATION YEAR2021
LATEST PUBLICATION YEAR2022
H-INDEX0
  • Dietary sodium estimation methods: Accuracy and limitations of old and new methods in individuals at high cardiovascular risk

    Open Access•Christiana Tsirimiagkou, Kalliopi Karatzi et al.•ARTICLE•Public Health Nutrition•2022

    Objective: Accurate and easy to use methods for dietary Na intake estimation in population level are lacking. We aimed at (i) estimating the mean Na intake in the group level using a variety of dietary methods (DM) and urinary methods (UM) and correlating them with 24-h urine collection (24UCol) and (ii) improving the accuracy of the existing DM. Design: The most common DM (three 24-h dietary recalls (24DR) and FFQ) and UM (24UCol and spot urine …

  • Associations of dietary patterns with blood pressure and markers of subclinical arterial damage in adults with risk factors for CVD

    Open Access•Vicky Tzelefa, Christiana Tsirimiagkou et al.•ARTICLE•Public Health Nutrition•2021

    Objective: Unhealthy diet is a modifiable risk factor leading to subclinical arterial damage (SAD), high BP and CVD. It was aimed to investigate the possible associations of dietary patterns (DPs) with SAD in adults having multiple CVD risk factors. Design: Dietary intake was evaluated through two 24-h dietary recalls and principal component analysis was used to identify DPs. Oscillometry, applanation tonometry with pulse wave analysis and caroti…

No prominent works on this page.

  • Associations of dietary patterns with blood pressure and markers of subclinical arterial damage in adults with risk factors for CVD

    Open Access•Vicky Tzelefa, Christiana Tsirimiagkou et al.•ARTICLE•Public Health Nutrition•2021

    Objective: Unhealthy diet is a modifiable risk factor leading to subclinical arterial damage (SAD), high BP and CVD. It was aimed to investigate the possible associations of dietary patterns (DPs) with SAD in adults having multiple CVD risk factors. Design: Dietary intake was evaluated through two 24-h dietary recalls and principal component analysis was used to identify DPs. Oscillometry, applanation tonometry with pulse wave analysis and caroti…

  • Dietary sodium estimation methods: Accuracy and limitations of old and new methods in individuals at high cardiovascular risk

    Open Access•Christiana Tsirimiagkou, Kalliopi Karatzi et al.•ARTICLE•Public Health Nutrition•2022

    Objective: Accurate and easy to use methods for dietary Na intake estimation in population level are lacking. We aimed at (i) estimating the mean Na intake in the group level using a variety of dietary methods (DM) and urinary methods (UM) and correlating them with 24-h urine collection (24UCol) and (ii) improving the accuracy of the existing DM. Design: The most common DM (three 24-h dietary recalls (24DR) and FFQ) and UM (24UCol and spot urine …

Nutritional Studies and Diet (2 works) · Blood pressure (1 works) · Blood sugar (1 works) · Cardiovascular Health and Disease Prevention (1 works) · Consumption (sociology (1 works) · Dietary Sodium (1 works) · Epidemiology (1 works) · Estimation (1 works) · Food composition and properties (1 works) · Nutritional epidemiology (1 works)

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