Şerife Akpınar Şentüre
Biographic Data
| ID | 7557548 |
|---|---|
| NAME | Şerife Akpınar Şentüre |
| GIVEN NAMES | Şerife Akpınar |
| FAMILY NAME | Şentüre |
| SIGNATURE | ŞENTÜRE Ş A |
| AFFILIATIONS | Gazi University |
| ORCID | 0000-0003-2516-4071 |
| VERIFIED | Yes |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 2 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2021 |
| LATEST PUBLICATION YEAR | 2023 |
| H-INDEX | 0 |
Evaluation of the Turkey Nutrition and Health Surveys according to the mediterranean adequacy index and sustainability through water footprints
Objective: Sustainable diet is one of the main factors that support food security, and the Mediterranean diet (MD) one of the sustainable diet models associated with low ecological impact and optimum health results has come to the fore. It was aimed to compare the results of the 2010 and 2017 Turkey Nutrition and Health Studies (TNHS) according to the Mediterranean Adequacy Index (MAI) and in order to evaluate the environmental impact of the curr…
Turkish version of the ‘Three-Factor Eating Questionnaire-51’ for obese individuals: A validity and reliability study
Objectives: Obesity is a serious public health issue. Investigating the eating behaviour of individuals plays an important role in preventing obesity. Therefore, the purpose of the current study is to adapt the long and first version of the ‘Three-Factor Eating Questionnaire’ (TFEQ), a scale that examines the eating behaviour of individuals, to Turkish culture and to carry out its validity and reliability study. Design: The data were collected us…
No prominent works on this page.
Turkish version of the ‘Three-Factor Eating Questionnaire-51’ for obese individuals: A validity and reliability study
Objectives: Obesity is a serious public health issue. Investigating the eating behaviour of individuals plays an important role in preventing obesity. Therefore, the purpose of the current study is to adapt the long and first version of the ‘Three-Factor Eating Questionnaire’ (TFEQ), a scale that examines the eating behaviour of individuals, to Turkish culture and to carry out its validity and reliability study. Design: The data were collected us…
Evaluation of the Turkey Nutrition and Health Surveys according to the mediterranean adequacy index and sustainability through water footprints
Objective: Sustainable diet is one of the main factors that support food security, and the Mediterranean diet (MD) one of the sustainable diet models associated with low ecological impact and optimum health results has come to the fore. It was aimed to compare the results of the 2010 and 2017 Turkey Nutrition and Health Studies (TNHS) according to the Mediterranean Adequacy Index (MAI) and in order to evaluate the environmental impact of the curr…
Medicine (2 works) · Agriculture Sustainability and Environmental Impact (1 works) · Anthropometry (1 works) · Biology (1 works) · Clinical Psychology (1 works) · Clinical Psychology (1 works) · Concurrent validity (1 works) · Cronbach's alpha (1 works) · Demography (1 works) · Demography (1 works)