Amy R Gelfand
Biographic Data
| ID | 7558171 |
|---|---|
| NAME | Amy R Gelfand |
| GIVEN NAMES | Amy R |
| FAMILY NAME | Gelfand |
| SIGNATURE | GELFAND A R |
| AFFILIATIONS | Rush University |
| ORCID | 0000-0002-7639-2229 |
| VERIFIED | Yes |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 2 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2021 |
| LATEST PUBLICATION YEAR | 2021 |
| H-INDEX | 0 |
Providing Food and Nutrition Services during the Covid-19 Surge at the Javits New York Medical Station
Military field hospitals typically provide essential medical care in combat zones. In recent years, the United States (US) Army has deployed these facilities to assist domestic humanitarian emergency and natural disaster response efforts. As part of the nation's whole-of-government approach to the coronavirus disease (COVID-19) pandemic, directed by the Federal Emergency Management Agency and the Department of Health and Human Services, during Ne…
Dietary quality differs among cannabis use groups
Objective: To describe diet quality (Healthy Eating Index 2010 (HEI-2010) and Healthy Eating Index 2015 (HEI-2015)) according to self-reported cannabis use among the National Health and Nutrition Examination Survey (NHANES) adult participants. Design: Utilizing cross-sectional data, we assessed diet quality with up to two 24-h diet recalls from NHANES participants. Usual intakes were estimated via the multivariate Markov Chain–Monte Carlo method.…
No prominent works on this page.
Providing Food and Nutrition Services during the Covid-19 Surge at the Javits New York Medical Station
Military field hospitals typically provide essential medical care in combat zones. In recent years, the United States (US) Army has deployed these facilities to assist domestic humanitarian emergency and natural disaster response efforts. As part of the nation's whole-of-government approach to the coronavirus disease (COVID-19) pandemic, directed by the Federal Emergency Management Agency and the Department of Health and Human Services, during Ne…
Dietary quality differs among cannabis use groups
Objective: To describe diet quality (Healthy Eating Index 2010 (HEI-2010) and Healthy Eating Index 2015 (HEI-2015)) according to self-reported cannabis use among the National Health and Nutrition Examination Survey (NHANES) adult participants. Design: Utilizing cross-sectional data, we assessed diet quality with up to two 24-h diet recalls from NHANES participants. Usual intakes were estimated via the multivariate Markov Chain–Monte Carlo method.…
Food Security and Health in Diverse Populations (2 works) · Medicine (2 works) · Agency (philosophy (1 work) · Business (1 work) · Cannabis (1 work) · Cannabis and Cannabinoid Research (1 work) · Clinical Nutrition and Gastroenterology (1 work) · Coronavirus disease 2019 (COVID-19 (1 work) · Cross-sectional study (1 work) · Demography (1 work)