Benedicta Nsiah Frimpong
Dados Biográficos
| ID | 7570455 |
|---|---|
| NOME | Benedicta Nsiah Frimpong |
| PRENOMES | Benedicta Nsiah |
| SOBRENOME | Frimpong |
| ASSINATURA | FRIMPONG B N |
| AFILIAÇÕES | Council for Scientific and Industrial Research |
| ORCID | 0000-0001-8664-3629 |
| VERIFICADO | Sim |
| TOTAL DE OBRAS | 2 |
| TOTAL DE CITAÇÕES | 0 |
| TOTAL COMO AUTOR | 2 |
| TOTAL COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 2020 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2025 |
| ÍNDICE H | 0 |
Consumer preferences and valuation for sustainably produced rice in Ghana
Improving the sustainability of rice, a global food staple with a significant environmental footprint, is of utmost importance, given the growing population and increased depletion of natural resources. The Sustainable Rice Platform (SRP) standard is the first globally recognized certification standard for sustainable rice production. SRP comprises 41 requirements structured under 12 indicators and 8 themes, through which farmers can receive SRP …
Actors Perceptions on Challenges and Opportunities to Improve Street Vended Local Foods in Urban Ghana
Street foods play an important role in the lives of urban residents in developing countries. Consequently, there has been a lot of research into the nutritional quality of street vended foods, and the safety and hygiene of these foods. Researchers in Ghana have focused not only on the safety and hygiene of street foods but also on the effectiveness of regulations of these foods. While these provide important knowledge base for policy and action, …
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Actors Perceptions on Challenges and Opportunities to Improve Street Vended Local Foods in Urban Ghana
Street foods play an important role in the lives of urban residents in developing countries. Consequently, there has been a lot of research into the nutritional quality of street vended foods, and the safety and hygiene of these foods. Researchers in Ghana have focused not only on the safety and hygiene of street foods but also on the effectiveness of regulations of these foods. While these provide important knowledge base for policy and action, …
Consumer preferences and valuation for sustainably produced rice in Ghana
Improving the sustainability of rice, a global food staple with a significant environmental footprint, is of utmost importance, given the growing population and increased depletion of natural resources. The Sustainable Rice Platform (SRP) standard is the first globally recognized certification standard for sustainable rice production. SRP comprises 41 requirements structured under 12 indicators and 8 themes, through which farmers can receive SRP …
Business (2 obras) · Economics (2 obras) · Agricultural economics (1 obras) · Agricultural Innovations and Practices (1 obras) · Agriculture Sustainability and Environmental Impact (1 obras) · Capital city (1 obras) · Ecology (1 obras) · Environmental economics (1 obras) · Environmental health (1 obras) · Federal capital territory (1 obras)