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Víctor Hugo Pérez Hernández

Biographic Data

ID768361
NAMEVíctor Hugo Pérez Hernández
GIVEN NAMESVíctor Hugo Pérez
FAMILY NAMEHernández
SIGNATUREHERNÁNDEZ V H P
AFFILIATIONSIbero American University
ORCID0000-0003-0960-7821
VERIFIEDYes
TOTAL WORKS3
TOTAL CITATIONS0
AUTHOR COUNT3
EDITOR COUNT0
FIRST PUBLICATION YEAR2021
LATEST PUBLICATION YEAR2025
H-INDEX0
  • Rethinking Poverty Metrics

    Open Access•Alan Martín Hernández Solano, Brisna Beltrán et al.•ARTICLE•Social Sciences•2025•References: 1

    The Food Energy Intake (FEI) method is among the most widely used approaches for establishing income poverty lines, particularly in low- and middle-income countries where it is often used as a baseline to define official poverty lines. This method links poverty measurement to the consumption of calories and other essential nutrients, identifying households that lack the resources necessary to meet minimum nutritional requirements. However, due to…

  • Predictors of persistent moderate and severe food insecurity in a longitudinal survey in Mexico during the Covid-19 pandemic

    Open Access•Pablo Gaitán-Rossi, Alan Martín Hernández Solano et al.•ARTICLE•Frontiers in Public Health•2024

    Background Household food insecurity (HFI) increased in Latin America by 9% between 2019 and 2020. Scant evidence shows who was unable to recover from the COVID-19 pandemic. Our aim was to use a Machine Learning (ML) approach to identify consistent and influential predictors of persistent moderate or severe HFI over 2 years. Methods We use a three-wave longitudinal telephone survey with a probabilistic sample representative of the Mexican populat…

  • Estudiando el bienestar durante la pandemia de Covid-19

    Open Access•Graciela Teruel, Graciela Teruel Belismelis et al.•ARTICLE•Revista Mexicana de Sociología•2021

    La Encovid-19 es una encuesta telefónica de corte transversal, representativa de la población mexicana. Su objetivo es proporcionar un diagnóstico científicamente robusto sobre los cambios en el bienestar de los hogares durante la pandemia de Covid-19. En este artículo se detalla su diseño metodológico y conceptual, y se presentan los principales resultados de sus primeros cinco levantamientos. La Encovid-19 no sólo permite documentar la profunda…

No prominent works on this page.

  • Estudiando el bienestar durante la pandemia de Covid-19

    Open Access•Graciela Teruel, Graciela Teruel Belismelis et al.•ARTICLE•Revista Mexicana de Sociología•2021

    La Encovid-19 es una encuesta telefónica de corte transversal, representativa de la población mexicana. Su objetivo es proporcionar un diagnóstico científicamente robusto sobre los cambios en el bienestar de los hogares durante la pandemia de Covid-19. En este artículo se detalla su diseño metodológico y conceptual, y se presentan los principales resultados de sus primeros cinco levantamientos. La Encovid-19 no sólo permite documentar la profunda…

  • Predictors of persistent moderate and severe food insecurity in a longitudinal survey in Mexico during the Covid-19 pandemic

    Open Access•Pablo Gaitán-Rossi, Alan Martín Hernández Solano et al.•ARTICLE•Frontiers in Public Health•2024

    Background Household food insecurity (HFI) increased in Latin America by 9% between 2019 and 2020. Scant evidence shows who was unable to recover from the COVID-19 pandemic. Our aim was to use a Machine Learning (ML) approach to identify consistent and influential predictors of persistent moderate or severe HFI over 2 years. Methods We use a three-wave longitudinal telephone survey with a probabilistic sample representative of the Mexican populat…

  • Rethinking Poverty Metrics

    Open Access•Alan Martín Hernández Solano, Brisna Beltrán et al.•ARTICLE•Social Sciences•2025•References: 1

    The Food Energy Intake (FEI) method is among the most widely used approaches for establishing income poverty lines, particularly in low- and middle-income countries where it is often used as a baseline to define official poverty lines. This method links poverty measurement to the consumption of calories and other essential nutrients, identifying households that lack the resources necessary to meet minimum nutritional requirements. However, due to…

Agricultural risk and resilience (2 works) · Medicine (2 works) · Pandemic (2 works) · 2019-20 coronavirus outbreak (1 work) · Art (1 work) · COVID-19 Pandemic Impacts (1 work) · Demography (1 work) · Disease (1 work) · Educational Innovations and Technology (1 work) · Environmental health (1 work)

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