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Abderraouf Hilali

Biographic Data

ID7692497
NAMEAbderraouf Hilali
GIVEN NAMESAbderraouf
FAMILY NAMEHilali
SIGNATUREHILALI A
AFFILIATIONSUniversité Hassan 1er
ORCID0000-0003-0221-9914
VERIFIEDYes
TOTAL WORKS6
TOTAL CITATIONS0
WORKS AS AUTHOR6
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2022
LATEST PUBLICATION YEAR2025
H-INDEX0
  • Valuing health‐related quality of life

    Open Access•Asmaa Azizi, Amal Boutib et al.•ARTICLE•Quality of Life Research•2025

    Morocco is the third country in the Middle East and North Africa (MENA) region with an EQ-5D-5L value set. This study supports the use of EQ-5D-5L data for healthcare decision-making in the Moroccan context

  • The health behaviors differences among male and female school-age adolescents in the Middle East and North Africa region countries

    Open Access•Doha Achak, Asmaa Azizi et al.•ARTICLE•Frontiers in Public Health•2024

  • Lifestyle Habits Determinants of Health-Related Quality of Life in Moroccan College Students

    Open Access•Doha Achak, Abdelghaffar El-Ammari et al.•ARTICLE•International Journal of…•2023

    The transition to university is a critical period during which considerable life changes arise. Useful national data to design tailored interventions aimed at promoting health-related quality of life (HRQoL) among Moroccan students are lacking. The present study is aimed at filling this gap by investigating the levels and associated factors of HRQoL among a national sample of Moroccan university students. HRQoL was assessed using the EQ-5D-5L ins…

  • Availability and cost of gluten-free products in Moroccan supermarkets and e-commerce platforms

    Open Access•Morad Guennouni, Noureddine El Khoudri et al.•ARTICLE•British Food Journal•2022

    Purpose The prevalence of celiac disease is increasing alarmingly. The only and effective treatment for this disease is a strict gluten-free diet Efforts have been made by industrialists to produce gluten-free products (GFPs); however, their low availability and high cost, compared to gluten-containing products (GCPs) still remain among the factors that cause gluten-free adherence failure. The objective of this survey is to compare the availabili…

  • Allergen's labeling of food products

    Morad Guennouni, Brahim Admou et al.•ARTICLE•British Food Journal•2022

    Purpose Allergenic substances cause food allergy, which represents a major health issue in most countries. This underlines the importance of considering the products' labeling as well as applying related regulatory practices. The objective of this study was to assess the labeling practices of allergens in food products in Morocco. Design/methodology/approach This cross-sectional survey was conducted on 156 food products collected from four superm…

  • Health-Related Quality of Life of Moroccan Covid-19 Survivors

    Open Access•Asmaa Azizi, Doha Achak et al.•ARTICLE•International Journal of…•2022

    Background: Research on COVID-19 has mostly focused on transmission, mortality and morbidity associated with the virus. However, less attention has been given to its impact on health-related quality of life (HRQoL) of patients with COVID-19. Therefore, this study aimed to determine the demographic and clinical risk factors associated with COVID-19 and evaluate its impact on the HRQoL of COVID-19 survivors. Methods: A case-control study was carrie…

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  • Availability and cost of gluten-free products in Moroccan supermarkets and e-commerce platforms

    Open Access•Morad Guennouni, Noureddine El Khoudri et al.•ARTICLE•British Food Journal•2022

    Purpose The prevalence of celiac disease is increasing alarmingly. The only and effective treatment for this disease is a strict gluten-free diet Efforts have been made by industrialists to produce gluten-free products (GFPs); however, their low availability and high cost, compared to gluten-containing products (GCPs) still remain among the factors that cause gluten-free adherence failure. The objective of this survey is to compare the availabili…

  • Allergen's labeling of food products

    Morad Guennouni, Brahim Admou et al.•ARTICLE•British Food Journal•2022

    Purpose Allergenic substances cause food allergy, which represents a major health issue in most countries. This underlines the importance of considering the products' labeling as well as applying related regulatory practices. The objective of this study was to assess the labeling practices of allergens in food products in Morocco. Design/methodology/approach This cross-sectional survey was conducted on 156 food products collected from four superm…

  • Health-Related Quality of Life of Moroccan Covid-19 Survivors

    Open Access•Asmaa Azizi, Doha Achak et al.•ARTICLE•International Journal of…•2022

    Background: Research on COVID-19 has mostly focused on transmission, mortality and morbidity associated with the virus. However, less attention has been given to its impact on health-related quality of life (HRQoL) of patients with COVID-19. Therefore, this study aimed to determine the demographic and clinical risk factors associated with COVID-19 and evaluate its impact on the HRQoL of COVID-19 survivors. Methods: A case-control study was carrie…

  • Lifestyle Habits Determinants of Health-Related Quality of Life in Moroccan College Students

    Open Access•Doha Achak, Abdelghaffar El-Ammari et al.•ARTICLE•International Journal of…•2023

    The transition to university is a critical period during which considerable life changes arise. Useful national data to design tailored interventions aimed at promoting health-related quality of life (HRQoL) among Moroccan students are lacking. The present study is aimed at filling this gap by investigating the levels and associated factors of HRQoL among a national sample of Moroccan university students. HRQoL was assessed using the EQ-5D-5L ins…

  • The health behaviors differences among male and female school-age adolescents in the Middle East and North Africa region countries

    Open Access•Doha Achak, Asmaa Azizi et al.•ARTICLE•Frontiers in Public Health•2024

  • Valuing health‐related quality of life

    Open Access•Asmaa Azizi, Amal Boutib et al.•ARTICLE•Quality of Life Research•2025

    Morocco is the third country in the Middle East and North Africa (MENA) region with an EQ-5D-5L value set. This study supports the use of EQ-5D-5L data for healthcare decision-making in the Moroccan context

Medicine (4 works) · Nursing (3 works) · Quality of life (healthcare (3 works) · Anxiety (2 works) · Biology (2 works) · Business (2 works) · Depression (economics (2 works) · Environmental health (2 works) · Food Science (2 works) · Food Science (2 works)

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