Molly Fairweather
Biographic Data
| ID | 7745546 |
|---|---|
| NAME | Molly Fairweather |
| GIVEN NAMES | Molly |
| FAMILY NAME | Fairweather |
| SIGNATURE | FAIRWEATHER M |
| AFFILIATIONS | Monash University |
| VERIFIED | No |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 3 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2024 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 0 |
Benchmarking for continuous improvement in food retail environments
Benchmarking, closely related to audit and feedback processes, is an implementation strategy that continuously measures performance against defined functions and metrics and implements change accordingly. Benchmarking is increasingly being applied in public health nutrition to improve food environments for health. However, the process and mechanisms by which benchmarking interventions can drive continuous improvement in food retail settings is no…
Benchmarking for healthy food stores
ACTRN12622000596707, Protocol version 1
Development of a survey tool to assess the environmental determinants of health-enabling food retail practice in Aboriginal and Torres Strait Islander communities of remote Australia
The application of this evidence-informed, co-designed survey will provide a first-time cross-sectional analysis and the potential for ongoing longitudinal data and advocacy on how environmental factors affect the operations of remote stores
No prominent works on this page.
Benchmarking for healthy food stores
ACTRN12622000596707, Protocol version 1
Development of a survey tool to assess the environmental determinants of health-enabling food retail practice in Aboriginal and Torres Strait Islander communities of remote Australia
The application of this evidence-informed, co-designed survey will provide a first-time cross-sectional analysis and the potential for ongoing longitudinal data and advocacy on how environmental factors affect the operations of remote stores
Benchmarking for continuous improvement in food retail environments
Benchmarking, closely related to audit and feedback processes, is an implementation strategy that continuously measures performance against defined functions and metrics and implements change accordingly. Benchmarking is increasingly being applied in public health nutrition to improve food environments for health. However, the process and mechanisms by which benchmarking interventions can drive continuous improvement in food retail settings is no…
Global Public Health Policies and Epidemiology (3 works) · Public health (3 works) · Audit (2 works) · Benchmarking (2 works) · Business (2 works) · Food Security and Health in Diverse Populations (2 works) · Marketing (2 works) · Medicine (2 works) · Nursing (2 works) · Obesity, Physical Activity, Diet (2 works)