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Xiaocheng Liang

Biographic Data

ID7746667
NAMEXiaocheng Liang
GIVEN NAMESXiaocheng
FAMILY NAMELiang
SIGNATURELIANG X
AFFILIATIONSGansu Provincial Center for Disease Control and Prevention
ORCID0009-0000-3520-3551
VERIFIEDYes
TOTAL WORKS5
TOTAL CITATIONS0
AUTHOR COUNT5
EDITOR COUNT0
FIRST PUBLICATION YEAR2014
LATEST PUBLICATION YEAR2026
H-INDEX0
  • The impact of digital literacy on subjective well-being: Evidence from China

    Open Access•Kangyin Lu, Liwen Jia et al.•ARTICLE•Technological and Economic…•2026

    With the advancement of digital technology, digital literacy has gained prominence as a key determinant shaping individuals’ subjective well-being; however, it has remained underexplored in academic literature. This research utilizes the POLS method to investigate the impact of digital literacy on individuals’ subjective well-being, using data from the 2017 China General Social Survey (CGSS). To address potential endogeneity, we applied the instr…

  • A cross-sectional study on clinical vigilance in the diagnosis and treatment of listeriosis among pregnant women and their knowledge, attitudes, and practices regarding listeriosis in Gansu Province, …

    Open Access•Wen-Xuan Lin, Kai-Li Wang et al.•ARTICLE•Frontiers in Public Health•2026

    Background Listeriosis is a serious foodborne disease that threatens the health of pregnant women and their fetuses. Gansu Province, in northwest China, is economically underdeveloped and covers a large geographic area. No population-based studies on listeriosis have been conducted there. In 2022, Gansu added listeriosis to its foodborne disease surveillance system and started a pilot program at five tertiary hospitals in four cities. By the end …

  • Prevalence and distribution of acute gastrointestinal illness in the community of China: A population-based face-to-face survey, 2014–2015

    Open Access•Jikai Liu, Baozhang Luo et al.•ARTICLE•BMC Public Health•2023

    Results showed that AGI represents a substantial burden in China, and will contribute to the estimation of the global burden of AGI. Complemented with data on the etiologies of AGI, these estimates will form the basis to estimate the burden of foodborne diseases in China

  • Correlation between Frequency of Eating Out of Home and Dietary Intake, Sleep, and Physical Activity: A Survey of Young CDC Employees in China

    Open Access•Yu Zhang, Xianglai Sang et al.•ARTICLE•International Journal of…•2022

    Based on existing survey data, young employees from the CDC eat out of home regularly, which may affect dietary intake, sleep, and physical activity. Targeted health education programs are urgently needed to assist in the promotion of a healthy lifestyle and reduce the potential risk of chronic disease

  • Estimating the burden of acute gastrointestinal illness in the community in Gansu Province, northwest China, 2012–2013

    Open Access•Xianglai Sang, Xiang-Lai Sang et al.•ARTICLE•BMC Public Health•2014

    The burden of AGI was considerable in Gansu Province of northwest China. Ongoing research to identify the main causes of AGI is needed for more accurate estimate of the burden of AGI in this region

No prominent works on this page.

  • Estimating the burden of acute gastrointestinal illness in the community in Gansu Province, northwest China, 2012–2013

    Open Access•Xianglai Sang, Xiang-Lai Sang et al.•ARTICLE•BMC Public Health•2014

    The burden of AGI was considerable in Gansu Province of northwest China. Ongoing research to identify the main causes of AGI is needed for more accurate estimate of the burden of AGI in this region

  • Correlation between Frequency of Eating Out of Home and Dietary Intake, Sleep, and Physical Activity: A Survey of Young CDC Employees in China

    Open Access•Yu Zhang, Xianglai Sang et al.•ARTICLE•International Journal of…•2022

    Based on existing survey data, young employees from the CDC eat out of home regularly, which may affect dietary intake, sleep, and physical activity. Targeted health education programs are urgently needed to assist in the promotion of a healthy lifestyle and reduce the potential risk of chronic disease

  • Prevalence and distribution of acute gastrointestinal illness in the community of China: A population-based face-to-face survey, 2014–2015

    Open Access•Jikai Liu, Baozhang Luo et al.•ARTICLE•BMC Public Health•2023

    Results showed that AGI represents a substantial burden in China, and will contribute to the estimation of the global burden of AGI. Complemented with data on the etiologies of AGI, these estimates will form the basis to estimate the burden of foodborne diseases in China

  • The impact of digital literacy on subjective well-being: Evidence from China

    Open Access•Kangyin Lu, Liwen Jia et al.•ARTICLE•Technological and Economic…•2026

    With the advancement of digital technology, digital literacy has gained prominence as a key determinant shaping individuals’ subjective well-being; however, it has remained underexplored in academic literature. This research utilizes the POLS method to investigate the impact of digital literacy on individuals’ subjective well-being, using data from the 2017 China General Social Survey (CGSS). To address potential endogeneity, we applied the instr…

  • A cross-sectional study on clinical vigilance in the diagnosis and treatment of listeriosis among pregnant women and their knowledge, attitudes, and practices regarding listeriosis in Gansu Province, …

    Open Access•Wen-Xuan Lin, Kai-Li Wang et al.•ARTICLE•Frontiers in Public Health•2026

    Background Listeriosis is a serious foodborne disease that threatens the health of pregnant women and their fetuses. Gansu Province, in northwest China, is economically underdeveloped and covers a large geographic area. No population-based studies on listeriosis have been conducted there. In 2022, Gansu added listeriosis to its foodborne disease surveillance system and started a pilot program at five tertiary hospitals in four cities. By the end …

China (4 works) · Environmental health (3 works) · Medicine (3 works) · Biostatistics (2 works) · Child Nutrition and Water Access (2 works) · Epidemiology (2 works) · Food Safety and Hygiene (2 works) · Internal Medicine (2 works) · Nursing (2 works) · Population (2 works)

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