Kristin Kohlmann
Biographic Data
| ID | 7787890 |
|---|---|
| NAME | Kristin Kohlmann |
| GIVEN NAMES | Kristin |
| FAMILY NAME | Kohlmann |
| SIGNATURE | KOHLMANN K |
| AFFILIATIONS | Harvard University |
| ORCID | 0000-0003-0959-563X |
| VERIFIED | Yes |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 2 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2020 |
| LATEST PUBLICATION YEAR | 2021 |
| H-INDEX | 0 |
Exploring the relationships between wasting and stunting among a cohort of children under two years of age in Niger
ClinicalTrials.gov Identifier: NCT02145000
Protein quality in ready‐to‐use supplementary foods for moderate wasting
There are no guidelines for the optimal protein quality of ready-to-supplementary food (RUSF) for moderate acute malnutrition (MAM). This randomized, controlled, double-blinded, clinical effectiveness trial evaluated two RUSFs in the treatment of MAM. Both foods contained greater than 7% dairy protein, but the protein-optimized RUSF had a calculated digestible indispensable amino acid score (DIAAS) of 95%, whereas the control RUSF had a calculate…
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Protein quality in ready‐to‐use supplementary foods for moderate wasting
There are no guidelines for the optimal protein quality of ready-to-supplementary food (RUSF) for moderate acute malnutrition (MAM). This randomized, controlled, double-blinded, clinical effectiveness trial evaluated two RUSFs in the treatment of MAM. Both foods contained greater than 7% dairy protein, but the protein-optimized RUSF had a calculated digestible indispensable amino acid score (DIAAS) of 95%, whereas the control RUSF had a calculate…
Exploring the relationships between wasting and stunting among a cohort of children under two years of age in Niger
ClinicalTrials.gov Identifier: NCT02145000
Child Nutrition and Feeding Issues (2 works) · Child Nutrition and Water Access (2 works) · Internal Medicine (2 works) · Medicine (2 works) · Wasting (2 works) · Adverse effect (1 work) · Animal science (1 work) · Anthropometry (1 work) · Biology (1 work) · Body mass index (1 work)