Lorraine Cordeiro
Biographic Data
| ID | 7844634 |
|---|---|
| NAME | Lorraine Cordeiro |
| GIVEN NAMES | Lorraine |
| FAMILY NAME | Cordeiro |
| SIGNATURE | CORDEIRO L |
| AFFILIATIONS | University of Massachusetts Amherst |
| ORCID | 0000-0002-7400-5483 |
| VERIFIED | Yes |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 3 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2017 |
| LATEST PUBLICATION YEAR | 2023 |
| H-INDEX | 0 |
Predictors of vitamin A rich food consumption among women living in households growing orange-fleshed sweetpotatoes in selected regions in Uganda
Objective: Vitamin A deficiency (VAD) has serious public health consequences including morbidity and mortality for populations in low and middle-income countries (LMICs), especially for children under 5 years and pregnant women. LMICs are at greater risk of VAD, in part due to low levels of consumption of vitamin A-rich foods most of which are plant-based, such as orange-fleshed sweet potatoes (OFSP), with lower bioavailability than animal source…
Traditional plant use during lactation and postpartum recovery: Infant development and maternal health roles
Healthful, Cultural Foods and Safety Net Use Among Cambodian and Brazilian Immigrant Communities in Massachusetts
No prominent works on this page.
Healthful, Cultural Foods and Safety Net Use Among Cambodian and Brazilian Immigrant Communities in Massachusetts
Traditional plant use during lactation and postpartum recovery: Infant development and maternal health roles
Predictors of vitamin A rich food consumption among women living in households growing orange-fleshed sweetpotatoes in selected regions in Uganda
Objective: Vitamin A deficiency (VAD) has serious public health consequences including morbidity and mortality for populations in low and middle-income countries (LMICs), especially for children under 5 years and pregnant women. LMICs are at greater risk of VAD, in part due to low levels of consumption of vitamin A-rich foods most of which are plant-based, such as orange-fleshed sweet potatoes (OFSP), with lower bioavailability than animal source…
Environmental health (3 works) · Medicine (3 works) · Public health (3 works) · Biology (2 works) · Child Nutrition and Water Access (2 works) · Nursing (2 works) · Antioxidant Activity and Oxidative Stress (1 works) · Biofortification (1 works) · Breast feeding (1 works) · Breastfeeding (1 works)