Ana R Teixeira
Biographic Data
| ID | 7871358 |
|---|---|
| NAME | Ana R Teixeira |
| GIVEN NAMES | Ana R |
| FAMILY NAME | Teixeira |
| SIGNATURE | TEIXEIRA A R |
| AFFILIATIONS | University of Trás-os-Montes and Alto Douro |
| ORCID | 0009-0009-2243-9376 |
| VERIFIED | Yes |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 3 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2021 |
| LATEST PUBLICATION YEAR | 2023 |
| H-INDEX | 0 |
Treatment of Winery Wastewater by Combined Almond Skin Coagulant and Sulfate Radicals
The large production of wine and almonds leads to the generation of sub-products, such as winery wastewater (WW) and almond skin. WW is characterized by its high content of recalcitrant organic matter (biodegradability index 2+ ) concentration and UV-A radiation intensity). Afterwards, the SR-AOPs were optimized by varying the pH, temperature, catalyst type and reagent addition manner. With the application of CFD as a pre-treatment followed by SR…
Degradation of Agro-Industrial Wastewater Model Compound by UV-A-Fenton Process
The degradation of a model agro-industrial wastewater phenolic compound (caffeic acid, CA) by a UV-A-Fenton system was investigated in this work. Experiments were carried out in order to compare batch and continuous mode. Initially, batch experiments showed that UV-A-Fenton at pH 3.0 (pH of CA solution) achieved a higher generation of HO•, leading to high CA degradation (>99.5%). The influence of different operational conditions, such as H2O2 and…
Combination of Coagulation–Flocculation–Decantation and Ozonation Processes for Winery Wastewater Treatment
This research assessed a novel treatment process of winery wastewater, through the application of a chemical-based process aiming to decrease the high organic carbon content, which represents a difficulty for wastewater treatment plants and a public health problem. Firstly, a coagulation-flocculation-decantation process (CFD process) was optimized by a simplex lattice design. Afterwards, the efficiency of a UV-C/ferrous iron/ozone system was asse…
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Combination of Coagulation–Flocculation–Decantation and Ozonation Processes for Winery Wastewater Treatment
This research assessed a novel treatment process of winery wastewater, through the application of a chemical-based process aiming to decrease the high organic carbon content, which represents a difficulty for wastewater treatment plants and a public health problem. Firstly, a coagulation-flocculation-decantation process (CFD process) was optimized by a simplex lattice design. Afterwards, the efficiency of a UV-C/ferrous iron/ozone system was asse…
Treatment of Winery Wastewater by Combined Almond Skin Coagulant and Sulfate Radicals
The large production of wine and almonds leads to the generation of sub-products, such as winery wastewater (WW) and almond skin. WW is characterized by its high content of recalcitrant organic matter (biodegradability index 2+ ) concentration and UV-A radiation intensity). Afterwards, the SR-AOPs were optimized by varying the pH, temperature, catalyst type and reagent addition manner. With the application of CFD as a pre-treatment followed by SR…
Degradation of Agro-Industrial Wastewater Model Compound by UV-A-Fenton Process
The degradation of a model agro-industrial wastewater phenolic compound (caffeic acid, CA) by a UV-A-Fenton system was investigated in this work. Experiments were carried out in order to compare batch and continuous mode. Initially, batch experiments showed that UV-A-Fenton at pH 3.0 (pH of CA solution) achieved a higher generation of HO•, leading to high CA degradation (>99.5%). The influence of different operational conditions, such as H2O2 and…
Advanced oxidation water treatment (3 works) · Chemistry (3 works) · Environmental Engineering (3 works) · Environmental Science (3 works) · Pulp and paper industry (3 works) · Wastewater (3 works) · Food Science (2 works) · Organic Chemistry (2 works) · Winery (2 works) · Aquatic Ecosystems and Phytoplankton Dynamics (1 work)