Eda Başmısırlı
Biographic Data
| ID | 7872481 |
|---|---|
| NAME | Eda Başmısırlı |
| GIVEN NAMES | Eda |
| FAMILY NAME | Başmısırlı |
| SIGNATURE | BAŞMISIRLI E |
| AFFILIATIONS | Nuh Naci Yazgan University |
| ORCID | 0000-0002-8198-478X |
| VERIFIED | Yes |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 2 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2023 |
| LATEST PUBLICATION YEAR | 2025 |
| H-INDEX | 0 |
The effect of Nutri-Score nutrition label and hedonic hunger on chocolate snack choice of university students living in dormitories
Purpose This study was planned to evaluate the effect of Nutri-Score on health perception, taste perception and purchase intention of the product in university students living in dormitories. It was also aimed to evaluate the effect of hedonic hunger on food choice. Design/methodology/approach The study was conducted on 217 individuals. The socio-demographic characteristics of the participants, their attitudes towards nutrition labels, attention …
Evaluation of Nutritional Status with Healthy Eating Index (HEI-2010) of Syrian Refugees Living Outside the Refugee Camps
Nutrition is a public health issue. Amongst populations of refugees, unmet nutritional needs have been identified. The aim of this study was to evaluate the nutritional status of Syrian refugees living outside the refugee camps in Kayseri, Turkey. Socio-demographic data and anthropometric measurements of the refugees were collected. The relationship between diet quality, which was assessed through the Healthy Eating Index (HEI-2010), and factors …
No prominent works on this page.
Evaluation of Nutritional Status with Healthy Eating Index (HEI-2010) of Syrian Refugees Living Outside the Refugee Camps
Nutrition is a public health issue. Amongst populations of refugees, unmet nutritional needs have been identified. The aim of this study was to evaluate the nutritional status of Syrian refugees living outside the refugee camps in Kayseri, Turkey. Socio-demographic data and anthropometric measurements of the refugees were collected. The relationship between diet quality, which was assessed through the Healthy Eating Index (HEI-2010), and factors …
The effect of Nutri-Score nutrition label and hedonic hunger on chocolate snack choice of university students living in dormitories
Purpose This study was planned to evaluate the effect of Nutri-Score on health perception, taste perception and purchase intention of the product in university students living in dormitories. It was also aimed to evaluate the effect of hedonic hunger on food choice. Design/methodology/approach The study was conducted on 217 individuals. The socio-demographic characteristics of the participants, their attitudes towards nutrition labels, attention …
Child Nutrition and Water Access (1 work) · Consumer Attitudes and Food Labeling (1 work) · Environmental health (1 work) · Food choice (1 work) · Food Security and Health in Diverse Populations (1 work) · Geography (1 work) · Gerontology (1 work) · Healthy food (1 work) · Index (typography (1 work) · Medicine (1 work)